SOUTH PORTLAND, ME
4 risk indicators measuring financial stability and operational resilience
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Sign In — Free (10 views/day)SOUTH PORTLAND FOOD CUPBOARD, founded in 2004, is a community nonprofit in the Food, Agriculture & Nutrition sector that reported $2.0M in total revenue in fiscal year 2024. Expenses of $1.8M left a modest 9% surplus.
OUR MISSION: THE FOOD CUPBOARD IS A NON-PROFIT, VOLUNTEER-BASED FOOD PANTRY DEDICATED TO ALLEVIATING HUNGER. THE CUPBOARD ORGANIZES VOLUNTEERS WHO ARE COMMITTED TO THE ACQUISITION AND DISTRIBUTION OF FOOD TO HUNGRY PEOPLE THROUGHOUT SOUTH PORTLAND, CAPE ELIZABETH, SCARBOROUGH AND SURROUNDING COMMUNITIES. OUR REACH TRULY EXTENDS THROUGHOUT CUMBERLAND AND YORK COUNTIES. OUR COMMANDMENTS: RESPECT THE FOOD, RESPECT THE RECIPIENTS, AND RESPECT EACH OTHER.
Financial Health Score (300–850) · Liquidity · Solvency · Sustainability · Efficiency
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Liquidity (40%) • Solvency (30%) • Sustainability (20%) • Efficiency (10%)
Sign In — Free (10 views/day)| 2024 | 2023 | Change | |
|---|---|---|---|
| Revenue | $2,010,064 | $1,990,501 | +0.0% |
| Expenses | $1,819,522 | $1,884,150 | 0.0% |
| Net Income | $190,542 | $106,351 | +0.8% |
Comprehensive financial analysis: Altman Z-Score, liquidity, solvency, sustainability, efficiency, and growth metrics
Financial Distress Indicator
Liquidity & Cash Position
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Altman Z-Score • Liquidity Ratios • Solvency Analysis • Growth Indicators • Efficiency Metrics
Sign In| Name | Title | Hours/Week | Role | Reportable Comp | Other Comp | Total |
|---|---|---|---|---|---|---|
| DWAYNE HOPKINS | EXECUTIVE DI | 40.00 |
Officer
Director
|
$54,692 | $0 | $54,692 |
| PETER BOLAND | DIRECTOR | 1.25 |
Director
|
$0 | $0 | $0 |
| RICHARD BORRELLI | PRESIDENT | 3.75 |
Officer
Director
|
$0 | $0 | $0 |
| KEVIN CONROY | DIRECTOR | 6.20 |
Director
|
$0 | $0 | $0 |
| NICK CORMIER | DIRECTOR | 1.40 |
Director
|
$0 | $0 | $0 |
| KATHLEEN DOAN | MEMBER | 0.90 |
Director
|
$0 | $0 | $0 |
| BEVIN MCNALTY | MEMBER | 8.40 |
Director
|
$0 | $0 | $0 |
| DOUG NORTON | SECRETARY | 1.50 |
Officer
Director
|
$0 | $0 | $0 |
| STEPHEN SEDGELEY | TREASURER | 1.40 |
Officer
Director
|
$0 | $0 | $0 |
| Year | Revenue | Expenses | Assets | Net Income |
|---|---|---|---|---|
| 2025 | $2,010,064 | $1,819,522 | $1,180,752 | $190,542 |
| 2024 | $1,990,501 | $1,884,150 | $981,664 | $106,351 |
| 2023 | $1,695,461 | $1,624,248 | $871,781 | $71,213 |
| 2022 | $1,550,694 | $1,379,508 | $773,866 | $171,186 |
| 2021 | $1,526,393 | $1,260,967 | $613,838 | $265,426 |
| 2020 | $712,399 | $540,495 | $330,492 | $171,904 |
| 2019 | $1,726,455 | $1,723,116 | $158,532 | $3,339 |
| 2018 | $721,574 | $717,302 | $155,287 | $4,272 |
Compare SOUTH PORTLAND FOOD CUPBOARD with other nonprofits in Maine and across the country.