PORTLAND, ME
4 risk indicators measuring financial stability and operational resilience
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Sign In — Free (10 views/day)CULTIVATING COMMUNITY, founded in 2001, is a community nonprofit in the Food, Agriculture & Nutrition sector that reported $1.4M in total revenue in fiscal year 2024. Revenue surged 26% from the prior year, signaling strong growth momentum. Expenses of $1.3M left a modest 8% surplus.
To grow food justice in Greater Portland by providing education, resources, and opportunities to cultivate and share culturally familiar food.
Youth Leadership Internships & School Gardens that support hands-on outdoor learning for 3,000 elementary students and provide 50 multilingual nature-based skill and leadership development...
Youth Leadership Internships & School Gardens that support hands-on outdoor learning for 3,000 elementary students and provide 50 multilingual nature-based skill and leadership development opportunities for youth in Portland Public High Schools.
Urban Agriculture with 11 Portland Community Gardens where 485+ neighbors grow food on public land, including open harvest gardens and orchards. We build community connections through free workshops...
Urban Agriculture with 11 Portland Community Gardens where 485+ neighbors grow food on public land, including open harvest gardens and orchards. We build community connections through free workshops, volunteer days, and events throughout the growing season.
Community Farm and Food Programs - Land, shared infrastructure, training, market development, 40,000 seedlings, and support for 50 immigrant and refugee farming families of color who produce over...
Community Farm and Food Programs - Land, shared infrastructure, training, market development, 40,000 seedlings, and support for 50 immigrant and refugee farming families of color who produce over $500,000 of culturally familiar vegatables, including $115,000 for food pantries through Mainers Feeding Mainers and almost $100 in SNAP and WIC sales that are matched 100% at multilingual mobile farmstands.
Financial Health Score (300–850) · Liquidity · Solvency · Sustainability · Efficiency
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Liquidity (40%) • Solvency (30%) • Sustainability (20%) • Efficiency (10%)
Sign In — Free (10 views/day)| 2024 | 2023 | Change | |
|---|---|---|---|
| Revenue | $1,367,688 | $1,082,326 | +0.3% |
| Expenses | $1,263,950 | $1,145,508 | +0.1% |
| Net Income | $103,738 | $-63,182 | -2.6% |
Comprehensive financial analysis: Altman Z-Score, liquidity, solvency, sustainability, efficiency, and growth metrics
Financial Distress Indicator
Liquidity & Cash Position
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Altman Z-Score • Liquidity Ratios • Solvency Analysis • Growth Indicators • Efficiency Metrics
Sign In| Name | Title | Hours/Week | Role | Reportable Comp | Other Comp | Total |
|---|---|---|---|---|---|---|
| Marcques Houston | President | 5.00 |
Officer
Director
|
$0 | $0 | $0 |
| Roberto Rodriquez | Vice President | 2.50 |
Officer
Director
|
$5,959 | $0 | $5,959 |
| James DeBaisi | Treasurer | 3.75 |
Officer
Director
|
$0 | $0 | $0 |
| Gillian Cridler | Secretary | 2.50 |
Officer
Director
|
$0 | $0 | $0 |
| Khadija Ahmed | Director | 2.50 |
Director
|
$0 | $0 | $0 |
| Yusuf Escobedo | Director | 2.50 |
Director
|
$0 | $0 | $0 |
| Amanda Scarpone | Director | 3.00 |
Director
|
$0 | $0 | $0 |
| Jeannie Verrando | Director | 3.75 |
Director
|
$0 | $0 | $0 |
| Silvan Shawe | Executive Director | 40.00 |
Officer
|
$90,705 | $0 | $90,705 |
| Year | Revenue | Expenses | Assets | Net Income |
|---|---|---|---|---|
| 2025 | No data | No data | No data | No data |
| 2024 | $1,367,688 | $1,263,950 | $418,356 | $103,738 |
| 2023 | $1,082,326 | $1,145,508 | $118,756 | $-63,182 |
| 2022 | $1,017,213 | $1,105,091 | $319,027 | $-87,878 |
| 2021 | $1,186,256 | $1,061,166 | $267,828 | $125,090 |
| 2020 | $1,192,248 | $1,151,574 | $184,599 | $40,674 |
| 2019 | $1,245,374 | $1,352,097 | $170,586 | $-106,723 |
| 2018 | $1,111,146 | $1,373,855 | $238,539 | $-262,709 |
Compare CULTIVATING COMMUNITY with other nonprofits in Maine and across the country.