ST EDWARDS FOOD AND WELLNESS CENTER INC (EIN 202178919) - Form 990 Financial Analysis & Trantor Score

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Financial Vulnerability Assessment (Tuckman-Chang)

4 risk indicators measuring financial stability and operational resilience

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Financial Trends

Organization Details

Formation Year

2005

Legal Domicile

Principal Officer

FELIX PORCARO

Phone

4014540553

Tax Period

2024-01-01 to 2024-12-31

ST EDWARDS FOOD AND WELLNESS CENTER INC, founded in 2005, is a small nonprofit in the Human Services sector that reported $235K in total revenue in fiscal year 2024. Revenue surged 61% from the prior year, signaling strong growth momentum. The organization ran a surplus of $88K, a strong 37% operating margin.

Mission

TO PROVIDE FOOD, CLOTHING, TOYS, BOOKS AND HEALTH SCREENINGS TO THE NEEDY

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Trantor Score

Financial Health Score (300–850) · Liquidity · Solvency · Sustainability · Efficiency

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Liquidity (40%) • Solvency (30%) • Sustainability (20%) • Efficiency (10%)

Financial Overview (2024)

Revenue Breakdown

Contributions & Grants $175,602

Program Service Revenue $0

Investment Income $59,475

Other Revenue $0

TOTAL REVENUE $235,077

Expense Breakdown

Grants Paid $0

Salaries & Benefits $28,291

Fundraising Expenses $586

Program Expenses $116,702

Other Expenses $118,876

TOTAL EXPENSES $147,167

Year-over-Year Comparison

	2024	2023	Change
Revenue	$235,077	$146,179	+0.6%
Expenses	$147,167	$125,238	+0.2%
Net Income	$87,910	$20,941	+3.2%

Key Indicators

✗ Grants to Organizations ✗ Grants to Individuals ✗ Lobbying ✗ Political Activity ✗ Foreign Activities ✗ Donor Advised Fund ✗ Schedule B Required

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Financial Health Indicators

Comprehensive financial analysis: Altman Z-Score, liquidity, solvency, sustainability, efficiency, and growth metrics

Financial Distress Indicator

Liquidity & Cash Position

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Altman Z-Score • Liquidity Ratios • Solvency Analysis • Growth Indicators • Efficiency Metrics

Governance

Voting Members

Independent Members

Employees

Volunteers

Governance Policies

✗ Conflict of Interest Policy

✗ Whistleblower Policy

✗ Document Retention Policy

Special Practices & Reported Activities

✗ Operated a School

✗ Operated a Hospital

✗ Provided First Class Travel

⚠ Reported Conflict of Interest

✗ Reported Asset Diversion

✗ Excess Benefit Transaction

✗ Made Political Expenditures

✗ Engaged in Lobbying

✗ Operated Donor Advised Fund

✗ Maintained Art Collections

✗ Filed Form 720

Compensation of Officers, Directors & Key Employees

Total Officers

Total Directors

Key Employees

Highest Compensated

reported

Name	Title	Hours/Week	Role	Reportable Comp	Other Comp	Total
FATHER EDWARD CARDENTE	TREASURER	25.00	Officer Director	$0	$0	$0
DAVID DOUCETTE	DIRECTOR	0.50	Director	$0	$0	$0
VINCENT MESOLELLA	DIRECTOR	0.25	Director	$0	$0	$0
JINA PETRARCA	SECRETARY	3.00	Officer Director	$0	$0	$0
JOHN PETRARCA	VICE PRESIDE	0.25	Officer Director	$0	$0	$0
FELIX PORCARO	PRESIDENT	10.00	Officer Director	$0	$0	$0
LORI PORCARO	DIRECTOR	25.00	Director	$0	$0	$0

Note: Compensation data is self-reported by the organization on their Form 990. "Reportable Comp" includes salary, bonuses, and other reportable compensation from the organization and related organizations. "Other Comp" includes benefits, deferred compensation, and non-taxable benefits.

Historical Data

Year	Revenue	Expenses	Assets	Net Income
2024	$235,077	$147,167	$2,362,665	$87,910
2023	$146,179	$125,238	$2,184,653	$20,941
2022	$222,296	$117,179	$1,895,943	$105,117
2021	$295,655	$104,908	$2,167,533	$190,747
2020	$282,840	$81,445	$1,801,799	$201,395
2019	$232,844	$113,399	$1,500,759	$119,445
2018	$166,182	$113,477	$1,183,958	$52,705

ST EDWARDS FOOD AND WELLNESS CENTER INC