SOMERVILLE, MA
4 risk indicators measuring financial stability and operational resilience
Sign in with your work email to view Tuckman-Chang indicators
Sign In — Free (10 views/day)FOOD FOR FREE COMMITTEE INC, founded in 1983, is a mid-sized nonprofit in the Food, Agriculture & Nutrition sector that reported $13.3M in total revenue in fiscal year 2024.
FOOD FOR FREE IMPROVES ACCESS TO HEALTHY FOOD THROUGH ESTABLISHING INNOVATIVE PROGRAMMING AND PARTNERSHIPS TO OVERCOME BARRIERS AND STRENGTHEN THE COMMUNITY FOOD SYSTEM.
FOOD RECOVERY: FOOD FOR FREES FOOD RECOVERY PROGRAM WORKS WITH GROCERY STORES, FARMS, UNIVERSITIES AND OTHER BUSINESSES TO COLLECT FRESH AND PREPARED FOOD THAT MIGHT OTHERWISE BE DISCARDED. THIS FOOD...
FOOD RECOVERY: FOOD FOR FREES FOOD RECOVERY PROGRAM WORKS WITH GROCERY STORES, FARMS, UNIVERSITIES AND OTHER BUSINESSES TO COLLECT FRESH AND PREPARED FOOD THAT MIGHT OTHERWISE BE DISCARDED. THIS FOOD IS THEN DISTRIBUTED TO SHELTERS, CHURCHES AND FOOD PANTRIES TO DISTRIBUTE TO THEIR COMMUNITIES. APPROXIMATELY 1.9M POUNDS OF FOOD WAS DISTRIBUTED IN FY25.
JUST EATS: JUST EATS DISTRIBUTES GROCERY BOXES AND BULK PALLETS OF ASSORTED PRODUCE AND DRY GOOD TO LOW-INCOME HOUSING SITES, FOOD PANTRIES, AND COMMUNITY SERVICE AGENCIES IN THE GREATER BOSTON AREA...
JUST EATS: JUST EATS DISTRIBUTES GROCERY BOXES AND BULK PALLETS OF ASSORTED PRODUCE AND DRY GOOD TO LOW-INCOME HOUSING SITES, FOOD PANTRIES, AND COMMUNITY SERVICE AGENCIES IN THE GREATER BOSTON AREA. VOLUNTEER GROUPS AND FOOD FOR FREE STAFF PREPARE THE BOXES AND BULK DELIVERIES, BRINGING OVER 2.8 MILLION POUNDS OF FOOD TO PARTNERS EACH YEAR.
SCHOOL MARKETS: THIS PROGRAM BRINGS FARMERS MARKET-STYLE MARKETS TO 7 PUBLIC SCHOOLS ACROSS CAMBRIDGE AND SOMERVILLE. STUDENTS AND THEIR FAMILIES CAN SHOP FOR FRESH, HEALTHY GROCERIES FOR FREE DURING...
SCHOOL MARKETS: THIS PROGRAM BRINGS FARMERS MARKET-STYLE MARKETS TO 7 PUBLIC SCHOOLS ACROSS CAMBRIDGE AND SOMERVILLE. STUDENTS AND THEIR FAMILIES CAN SHOP FOR FRESH, HEALTHY GROCERIES FOR FREE DURING AFTER SHCOOL PICK UP TIMES ONCE A MONTH.
Financial Health Score (300–850) · Liquidity · Solvency · Sustainability · Efficiency
Sign in to view Trantor Score and financial metrics
Liquidity (40%) • Solvency (30%) • Sustainability (20%) • Efficiency (10%)
Sign In — Free (10 views/day)| 2024 | 2023 | Change | |
|---|---|---|---|
| Revenue | $13,260,836 | $13,119,744 | +0.0% |
| Expenses | $13,478,726 | $14,696,275 | -0.1% |
| Net Income | $-217,890 | $-1,576,531 | -0.9% |
Comprehensive financial analysis: Altman Z-Score, liquidity, solvency, sustainability, efficiency, and growth metrics
Financial Distress Indicator
Liquidity & Cash Position
Sign in to view all financial metrics
Altman Z-Score • Liquidity Ratios • Solvency Analysis • Growth Indicators • Efficiency Metrics
Sign In| Name | Title | Hours/Week | Role | Reportable Comp | Other Comp | Total |
|---|---|---|---|---|---|---|
| AMY COPPERMAN | CO-CHAIR | 1.00 |
Officer
Director
|
$0 | $0 | $0 |
| DEANNE WHERRY | CO-CHAIR | 1.00 |
Officer
Director
|
$0 | $0 | $0 |
| STEPHEN PRATT | PAST CHAIR | 1.00 |
Director
|
$0 | $0 | $0 |
| JOHN O'DONNELL | TREASURER | 1.00 |
Officer
Director
|
$0 | $0 | $0 |
| TRISH FONTANILLA | CLERK | 1.00 |
Officer
Director
|
$0 | $0 | $0 |
| ANNE CUSHMAN | DIRECTOR | 1.00 |
Director
|
$0 | $0 | $0 |
| ALISON GRAY | CHAIR OF GOVERNANCE | 1.00 |
Director
|
$0 | $0 | $0 |
| MICHELLE LOWER | DIRECTOR | 1.00 |
Director
|
$0 | $0 | $0 |
| MARY CASSESSO | DIRECTOR | 1.00 |
Director
|
$0 | $0 | $0 |
| JENNIFER NORTON | DIRECTOR | 1.00 |
Director
|
$0 | $0 | $0 |
| REGINA WU | DIRECTOR | 1.00 |
Director
|
$0 | $0 | $0 |
| CAMILO SAAVEDRA | DIRECTOR | 1.00 |
Director
|
$0 | $0 | $0 |
| GAO-WEN SHAO | DIRECTOR | 1.00 |
Director
|
$0 | $0 | $0 |
| KATHLEEN ROWE | DIRECTOR | 1.00 |
Director
|
$0 | $0 | $0 |
| MAHNAZ EL-KOUEDI | DIRECTOR | 1.00 |
Director
|
$0 | $0 | $0 |
| GREGORY BOWE | DIRECTOR | 1.00 |
Director
|
$0 | $0 | $0 |
| STEPHANIE SMITH | CHIEF OF STAFF | 40.00 |
Highest
|
$100,195 | $19,760 | $119,955 |
| TIMOTHY CAVARETTA | DIRECTOR OF OPERATIONS | 40.00 |
Highest
|
$119,312 | $13,521 | $132,833 |
| JESSICA CANTIN | CEO | 40.00 |
Officer
Highest
|
$189,853 | $2,085 | $191,938 |
| Year | Revenue | Expenses | Assets | Net Income |
|---|---|---|---|---|
| 2025 | $13,260,836 | $13,478,726 | $2,216,757 | $-217,890 |
| 2024 | No data | No data | No data | No data |
| 2023 | $17,308,271 | $16,785,939 | $4,563,233 | $522,332 |
| 2022 | $14,501,013 | $14,052,271 | $3,183,103 | $448,742 |
| 2021 | $11,634,666 | $11,049,203 | $2,783,712 | $585,463 |
| 2020 | $7,642,756 | $6,420,177 | $2,360,822 | $1,222,579 |
| 2019 | $4,814,490 | $4,782,635 | $832,167 | $31,855 |
Compare FOOD FOR FREE COMMITTEE INC with other nonprofits in Massachusetts and across the country.