NEW HAVEN, CT
4 risk indicators measuring financial stability and operational resilience
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Sign In — Free (10 views/day)DOWNTOWN EVENING SOUP KITCHEN INC, founded in 1989, is a community nonprofit that reported $2.7M in total revenue in fiscal year 2023. Revenue surged 79% from the prior year, signaling strong growth momentum. The organization ran a surplus of $1.3M, a strong 48% operating margin.
TO SERVE PEOPLE EXPERIENCING HOMELESSNESS OR LIVING IN POVERTY BY PROVIDING FOOD ASSISTANCE AND SERVICES THAT PROMOTE HEALTH, COMMUNITY, AND EQUITY. THE ORGANIZATION SERVES HOT EVENING MEALS, PACKS FREE BAG LUNCHES, STOCKS FOOD PANTRY BAGS, AND MAINTAINS AN EMERGENCY FOOD BANK FOR PEOPLE IN CRISIS.
EVENING MEALS PROGRAM:THE PROGRAM SERVED APPROXIMATELY 1,700 UNDUPLICATED INDIVIDUALS, ALL OF WHOM SELF-IDENTIFIED AS IN NEED OF FOOD ASSISTANCE. THE PROGRAM PROVIDED DINNER FIVE NIGHTS PER WEEK...
EVENING MEALS PROGRAM:THE PROGRAM SERVED APPROXIMATELY 1,700 UNDUPLICATED INDIVIDUALS, ALL OF WHOM SELF-IDENTIFIED AS IN NEED OF FOOD ASSISTANCE. THE PROGRAM PROVIDED DINNER FIVE NIGHTS PER WEEK, YEAR-ROUND, AND DISTRIBUTED BAGGED LUNCHES AND OTHER BASIC NEEDS ITEMS. UNDER THIS PROGRAM, DOWNTOWN EVENING SOUP KITCHEN, INC. (DESK) STAFF ALSO OVERSAW WEEKEND MEAL DISTRIBUTION, CARRIED OUT BY YALE COMMUNITY KITCHEN.DESK RELIES ON NUMEROUS VOLUNTEERS TO BE ABLE TO RUN THE EVENING MEALS PROGRAM. THE VALUE OF THESE IN-KIND SERVICES ARE NOT INCLUDED IN THE PROGRAM EXPENSES. FOR THE FISCAL YEAR ENDED JUNE 30, 2024, 1,704 VOLUNTEERS PROVIDED 11,352 HOURS TO ENABLE DESK TO PROVIDE THESE SERVICES TO INDIVIDUALS IN NEED.
FOOD PANTRY PROGRAM:THE PROGRAM SERVED OVER 1,432 UNDUPLICATED HOUSEHOLDS, ALL OF WHOM SELF-IDENTIFIED AS IN NEED OF FOOD ASSISTANCE. THE PROGRAM PROVIDED WEEKLY GROCERIES, INCLUDING FROZEN MEAT...
FOOD PANTRY PROGRAM:THE PROGRAM SERVED OVER 1,432 UNDUPLICATED HOUSEHOLDS, ALL OF WHOM SELF-IDENTIFIED AS IN NEED OF FOOD ASSISTANCE. THE PROGRAM PROVIDED WEEKLY GROCERIES, INCLUDING FROZEN MEAT, FRESH PRODUCE, CANNED AND DRY GOODS, FRESH BREAD, PET FOOD, AND TOILETRIES, YEAR-ROUND.DESK RELIES ON NUMEROUS VOLUNTEERS TO BE ABLE TO RUN THE FOOD PANTRY PROGRAM. THE VALUE OF THESE IN-KIND SERVICES ARE NOT INCLUDED IN THE PROGRAM EXPENSES. FOR THE FISCAL YEAR ENDED JUNE 30, 2024, 287 VOLUNTEERS PROVIDED 3,790 HOURS TO ENABLE DESK TO PROVIDE THESE SERVICES TO INDIVIDUALS IN NEED.
DROP-IN AND RESOURCE CENTER PROGRAM:THE PROGRAM SERVED APPROXIMATELY 1,825 UNDUPLICATED INDIVIDUALS, ALL OF WHOM SELF-IDENTIFIED AS IN NEED OF BASIC NEEDS AND EMERGENCY SERVICES. THE PROGRAM PROVIDED...
DROP-IN AND RESOURCE CENTER PROGRAM:THE PROGRAM SERVED APPROXIMATELY 1,825 UNDUPLICATED INDIVIDUALS, ALL OF WHOM SELF-IDENTIFIED AS IN NEED OF BASIC NEEDS AND EMERGENCY SERVICES. THE PROGRAM PROVIDED CRITICAL ACCESS TO SUPPORT SERVICES, INCLUDING REFERRALS TO SHELTER, HOUSING, SUBSTANCE USE AND MENTAL HEALTH TREATMENT, AND EMPLOYMENT SERVICES, AS WELL AS ONSITE ASSISTANCE WITH HOUSING APPLICATION, JOB SEARCHES, AND IDENTIFICATION ACQUISITION PAPERWORK. THE PROGRAM WAS OPEN 1:30-5:30 PM, SIX DAYS PER WEEK.DESK RELIES ON NUMEROUS VOLUNTEERS TO BE ABLE TO RUN THE DRC PROGRAM. THE VALUE OF THESE IN-KIND SERVICES ARE NOT INCLUDED IN THE PROGRAM EXPENSES. FOR THE FISCAL YEAR ENDED JUNE 30, 2024, 177 VOLUNTEERS PROVIDED 3,198 HOURS TO ENABLE DESK TO PROVIDE THESE SERVICES TO INDIVIDUALS IN NEED.
Financial Health Score (300–850) · Liquidity · Solvency · Sustainability · Efficiency
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Liquidity (40%) • Solvency (30%) • Sustainability (20%) • Efficiency (10%)
Sign In — Free (10 views/day)| 2023 | 2022 | Change | |
|---|---|---|---|
| Revenue | $2,740,517 | $1,529,224 | +0.8% |
| Expenses | $1,433,233 | $1,185,701 | +0.2% |
| Net Income | $1,307,284 | $343,523 | +2.8% |
Comprehensive financial analysis: Altman Z-Score, liquidity, solvency, sustainability, efficiency, and growth metrics
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Altman Z-Score • Liquidity Ratios • Solvency Analysis • Growth Indicators • Efficiency Metrics
Sign In| Name | Title | Hours/Week | Role | Reportable Comp | Other Comp | Total |
|---|---|---|---|---|---|---|
| TIM OPSTRUP MBA | FORMER PRESIDENT | 2.00 |
Director
|
$0 | $0 | $0 |
| NATALIE JUDD | BOARD MEMBER | 0.50 |
Director
|
$0 | $0 | $0 |
| LAURIE SCHEINER MD | BOARD MEMBER | 0.50 |
Director
|
$0 | $0 | $0 |
| DENISE DEAN | BOARD MEMBER | 0.50 |
Director
|
$0 | $0 | $0 |
| ALYSE SABINA MPH | PRESIDENT | 2.00 |
Officer
Director
|
$0 | $0 | $0 |
| SOFIA MORALES MPH CPH | VICE PRESIDENT | 1.00 |
Officer
Director
|
$0 | $0 | $0 |
| DAVID NORMAN-SCHIFF ESQ | TREASURER | 1.00 |
Officer
Director
|
$0 | $0 | $0 |
| JOY GARY ESQ | BOARD MEMBER | 0.50 |
Director
|
$0 | $0 | $0 |
| LINDA CORTRIGHT CPA | BOARD MEMBER | 0.50 |
Director
|
$0 | $0 | $0 |
| PASTOR KELCY STEELE | BOARD MEMBER | 0.50 |
Director
|
$0 | $0 | $0 |
| AMELEA LOWERY | BOARD MEMBER | 0.50 |
Director
|
$0 | $0 | $0 |
| SELENE SOBERT | BOARD MEMBER | 0.50 |
Director
|
$0 | $0 | $0 |
| CAITLIN RYUS | SECRETARY | 2.00 |
Officer
Director
|
$0 | $0 | $0 |
| STEVE WERLIN | EXECUTIVE DIRECTOR | 40.00 |
Officer
|
$77,231 | $0 | $77,231 |
| Year | Revenue | Expenses | Assets | Net Income |
|---|---|---|---|---|
| 2025 | No data | No data | No data | No data |
| 2024 | $2,740,517 | $1,433,233 | $5,168,976 | $1,307,284 |
| 2023 | $1,529,224 | $1,185,701 | $2,741,202 | $343,523 |
| 2022 | $1,320,959 | $961,167 | $2,319,991 | $359,792 |
| 2021 | $1,363,458 | $707,444 | $1,923,818 | $656,014 |
| 2020 | $808,518 | $534,343 | $657,410 | $274,175 |
| 2019 | $478,613 | $378,787 | $353,042 | $99,826 |
| 2018 | $400,151 | $301,574 | $253,600 | $98,577 |
Compare DOWNTOWN EVENING SOUP KITCHEN INC with other nonprofits in Connecticut and across the country.