Fresno, CA
4 risk indicators measuring financial stability and operational resilience
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Sign In — Free (10 views/day)Wine and Food Society of San Francisco, founded in 2009, is a small nonprofit that reported $325K in total revenue in fiscal year 2024. Revenue grew 12% year-over-year, indicating healthy expansion.
The Wine and Food Society of San Francisco is a renowned gastronomic society. The Society's mission is the promotion of a broad knowledge and understanding of both wine and food, the enhancement of their appreciation and the nurturing of camaraderie among those who share pleasures of the table.
Financial Health Score (300–850) · Liquidity · Solvency · Sustainability · Efficiency
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Liquidity (40%) • Solvency (30%) • Sustainability (20%) • Efficiency (10%)
Sign In — Free (10 views/day)| 2024 | 2023 | Change | |
|---|---|---|---|
| Revenue | $325,175 | $291,529 | +0.1% |
| Expenses | $333,213 | $308,934 | +0.1% |
| Net Income | $-8,038 | $-17,405 | -0.5% |
Comprehensive financial analysis: Altman Z-Score, liquidity, solvency, sustainability, efficiency, and growth metrics
Financial Distress Indicator
Liquidity & Cash Position
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Altman Z-Score • Liquidity Ratios • Solvency Analysis • Growth Indicators • Efficiency Metrics
Sign In| Name | Title | Hours/Week | Role | Reportable Comp | Other Comp | Total |
|---|---|---|---|---|---|---|
| MARK HARRIS | Chairman | 4.00 |
Officer
Director
|
$0 | $0 | $0 |
| PAUL WYTHES | VICE CHAIRMAN | 2.00 |
Officer
Director
|
$0 | $0 | $0 |
| Charles Thor | Asst Treasurer | 1.00 |
Officer
Director
|
$0 | $0 | $0 |
| KC Stone | WINE Chairman | 1.00 |
Director
|
$0 | $0 | $0 |
| SCOT BRIGGS | Director | 1.00 |
Director
|
$0 | $0 | $0 |
| SOL CAFFINO | Director | 1.00 |
Director
|
$0 | $0 | $0 |
| JON FELDHAMMER | Director | 1.00 |
Director
|
$0 | $0 | $0 |
| JIM HANSEN | Director | 1.00 |
Director
|
$0 | $0 | $0 |
| Phil Jensen | Director | 1.00 |
Director
|
$0 | $0 | $0 |
| Rolando Kuan | Director | 1.00 |
Director
|
$0 | $0 | $0 |
| Mark McGranahan | Director | 1.00 |
Director
|
$0 | $0 | $0 |
| Rory McInerney | Director | 1.00 |
Director
|
$0 | $0 | $0 |
| PAUL STEIGERWALD | Director | 1.00 |
Director
|
$0 | $0 | $0 |
| Tom Thompson | Director | 1.00 |
Director
|
$0 | $0 | $0 |
| PETER OSTROW | Director | 1.00 |
Director
|
$0 | $0 | $0 |
| KENT BROOKS | Treasurer | 1.00 |
Officer
|
$0 | $0 | $0 |
| Year | Revenue | Expenses | Assets | Net Income |
|---|---|---|---|---|
| 2025 | $325,175 | $333,213 | $214,423 | $-8,038 |
| 2024 | $291,529 | $308,934 | $222,461 | $-17,405 |
| 2023 | $318,597 | $260,884 | $244,616 | $57,713 |
| 2022 | $290,335 | $273,965 | $200,578 | $16,370 |
| 2021 | $250,342 | $166,326 | $208,032 | $84,016 |
| 2020 | $224,638 | $249,604 | $127,366 | $-24,966 |
Compare Wine and Food Society of San Francisco with other nonprofits in California and across the country.