Haymarket Regional Food Pantry (EIN 272161953) - Form 990 Financial Analysis & Trantor Score

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Tuckman-Chang Vulnerability Assessment

4 risk indicators measuring financial stability and operational resilience

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Financial Trends

Organization Details

Formation Year

2010

Legal Domicile

Principal Officer

Eileen Smith

Phone

7037545990

Tax Period

2025-01-01 to 2025-12-31

Haymarket Regional Food Pantry, founded in 2010, is a small nonprofit in the Food, Agriculture & Nutrition sector that reported $751K in total revenue in fiscal year 2022. The organization ran a surplus of $198K, a strong 26% operating margin.

Mission

Eliminate hunger in our community by acquiring and distribution food to those who seek aid by educating, empowering and enlightening the community about issues of hunger and nutrition.

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Trantor Score

Financial Health & Payment Capacity Assessment (FICO Scale: 300–850)

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Liquidity (40%) • Solvency (30%) • Sustainability (20%) • Efficiency (10%)

Financial Overview (2025)

Revenue Breakdown

Contributions & Grants $689,488

Program Service Revenue $0

Investment Income $0

Other Revenue $0

TOTAL REVENUE $689,488

Expense Breakdown

Grants Paid $0

Salaries & Benefits $0

Fundraising Expenses $0

Program Expenses $388,677

Other Expenses $457,424

TOTAL EXPENSES $457,424

Year-over-Year Comparison

	2025	2024	Change
Revenue	$689,488	$868,382	-0.2%
Expenses	$457,424	$722,081	-0.4%
Net Income	$232,064	$146,301	+0.6%

Key Indicators

✗ Grants to Organizations ✗ Grants to Individuals ✗ Lobbying ✗ Political Activity ✗ Foreign Activities ✗ Donor Advised Fund ✗ Schedule B Required

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Financial Health Indicators

Comprehensive financial analysis: Altman Z-Score, liquidity, solvency, sustainability, efficiency, and growth metrics

Financial Distress Indicator

Liquidity & Cash Position

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Altman Z-Score • Liquidity Ratios • Solvency Analysis • Growth Indicators • Efficiency Metrics

Governance

Voting Members

Independent Members

Employees

N/A

Volunteers

Governance Policies

✗ Conflict of Interest Policy

✗ Whistleblower Policy

✗ Document Retention Policy

Special Practices & Reported Activities

✗ Operated a School

✗ Operated a Hospital

✗ Provided First Class Travel

✗ Reported Conflict of Interest

✗ Reported Asset Diversion

✗ Excess Benefit Transaction

✗ Made Political Expenditures

✗ Engaged in Lobbying

✗ Operated Donor Advised Fund

✗ Maintained Art Collections

✗ Filed Form 720

Compensation of Officers, Directors & Key Employees

Total Officers

Total Directors

Key Employees

Highest Compensated

reported

Name	Title	Hours/Week	Role	Reportable Comp	Other Comp	Total
Eileen Smith	Executive Director	15.00	Officer Director	$0	$0	$0
Pastor Mark Brady	Board Member	2.00	Director	$0	$0	$0
Rev Sean Rousseau	Board Member	2.00	Director	$0	$0	$0
Patty king	Board Member	2.00	Director	$0	$0	$0
Fr Christopher Murphy	Board Member	2.00	Director	$0	$0	$0
Mary Lou Robinson	VP and Board Member	2.00	Officer Director	$0	$0	$0
Mark McCormick	Treasurer	10.00	Director	$0	$0	$0

Note: Compensation data is self-reported by the organization on their Form 990. "Reportable Comp" includes salary, bonuses, and other reportable compensation from the organization and related organizations. "Other Comp" includes benefits, deferred compensation, and non-taxable benefits.

Historical Data

Year	Revenue	Expenses	Assets	Net Income
2025	$689,488	$457,424	$1,701,782	$232,064
2024	$868,382	$722,081	$1,489,597	$146,301
2023	$902,778	$807,353	$1,327,187	$95,425
2022	$751,058	$553,350	$1,233,841	$197,708

Haymarket Regional Food Pantry