Noblesville, IN
4 risk indicators measuring financial stability and operational resilience
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Sign In — Free (10 views/day)Hamilton County Harvest Food Bank Inc, founded in 2010, is a community nonprofit in the Food, Agriculture & Nutrition sector that reported $1.0M in total revenue in fiscal year 2024. Revenue surged 125% from the prior year, signaling strong growth momentum. Expenses of $936K left a modest 8% surplus.
Provide food to pantries and programs of Hamilton County, IN
Approximately 293,314 lbs of food and beverages were distributed to 40 food pantries and meal programs within Hamilton County, Indiana. Of this amount, approximately 164,348 lbs of food were donated...
Approximately 293,314 lbs of food and beverages were distributed to 40 food pantries and meal programs within Hamilton County, Indiana. Of this amount, approximately 164,348 lbs of food were donated and the rest was purchased. It is estimated that 5468 volunteer hours were contributed in these efforts.
We work with many Meals for Kids programs across Hamilton County, Indiana, by supplying them with food, financial assistance, food drives, and helping them organize their programs. These programs...
We work with many Meals for Kids programs across Hamilton County, Indiana, by supplying them with food, financial assistance, food drives, and helping them organize their programs. These programs include School Weekend Meal Packs Programs. Pounds of food and beverages distributed are included above
Financial Health Score (300–850) · Liquidity · Solvency · Sustainability · Efficiency
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Liquidity (40%) • Solvency (30%) • Sustainability (20%) • Efficiency (10%)
Sign In — Free (10 views/day)| 2024 | 2023 | Change | |
|---|---|---|---|
| Revenue | $1,022,771 | $454,143 | +1.3% |
| Expenses | $935,993 | $482,054 | +0.9% |
| Net Income | $86,778 | $-27,911 | -4.1% |
Comprehensive financial analysis: Altman Z-Score, liquidity, solvency, sustainability, efficiency, and growth metrics
Financial Distress Indicator
Liquidity & Cash Position
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Altman Z-Score • Liquidity Ratios • Solvency Analysis • Growth Indicators • Efficiency Metrics
Sign In| Name | Title | Hours/Week | Role | Reportable Comp | Other Comp | Total |
|---|---|---|---|---|---|---|
| Mary Lou Finchum | President | 10.00 |
Officer
Director
|
$0 | $0 | $0 |
| Andrea Mikels | Vice President | 2.00 |
Officer
Director
|
$0 | $0 | $0 |
| Brad Lewis | Treasurer | 10.00 |
Officer
Director
|
$0 | $0 | $0 |
| Beth Myers | Secretary | 3.00 |
Officer
Director
|
$0 | $0 | $0 |
| Anita Hagen | Exec Director - retired | 40.00 |
Director
|
$40,000 | $0 | $40,000 |
| Suzanna Hobson | Exec Director - current | 40.00 |
Officer
Director
|
$0 | $0 | $0 |
| Christina Ferroli | Director | 0.50 |
Director
|
$0 | $0 | $0 |
| Syed Ali | Director | 0.50 |
Director
|
$0 | $0 | $0 |
| Travis Bernath | Director | 0.50 |
Director
|
$0 | $0 | $0 |
| Jesse Billingsley | Director | 0.50 |
Director
|
$0 | $0 | $0 |
| Dan Clark | Director | 4.50 |
Director
|
$0 | $0 | $0 |
| Lori Holewinski | Director | 2.00 |
Director
|
$0 | $0 | $0 |
| Jon Meinert | Director | 0.50 |
Director
|
$0 | $0 | $0 |
| Bette Smith | Director | 2.00 |
Director
|
$0 | $0 | $0 |
| Year | Revenue | Expenses | Assets | Net Income |
|---|---|---|---|---|
| 2025 | $1,022,771 | $935,993 | $442,861 | $86,778 |
| 2024 | $454,143 | $482,054 | $345,880 | $-27,911 |
| 2023 | $465,276 | $426,651 | $371,238 | $38,625 |
| 2022 | $418,959 | $376,337 | $332,613 | $42,622 |
| 2021 | $397,242 | $278,926 | $291,469 | $118,316 |
| 2020 | $367,002 | $315,839 | $173,102 | $51,163 |
| 2019 | $303,551 | $276,641 | $121,075 | $26,910 |
| 2018 | $330,602 | $299,909 | $94,168 | $30,693 |
Compare Hamilton County Harvest Food Bank Inc with other nonprofits in Indiana and across the country.