FAIRFIELD FOOD PANTRY (EIN 311468906) - Form 990 Financial Analysis & Trantor Score

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Financial Vulnerability Assessment (Tuckman-Chang)

4 risk indicators measuring financial stability and operational resilience

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Financial Trends

Organization Details

Formation Year

1996

Legal Domicile

Principal Officer

LARRY ABBOTT

Phone

5138299047

Tax Period

2023-01-01 to 2023-12-31

FAIRFIELD FOOD PANTRY, founded in 1996, is a small nonprofit in the Human Services sector that reported $175K in total revenue in fiscal year 2023. Expenses of $206K exceeded revenue, resulting in a 18% operating deficit.

Mission

TO PROVIDE A BALANCED AND NUTRITIOUS EMERGENCY FOOD SUPPLY TO THOSE WITH SPECIAL NEEDS IN A LOVING, CARING, AND SUPPORTIVE MANNER.

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Trantor Score

Financial Health Score (300–850) · Liquidity · Solvency · Sustainability · Efficiency

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Liquidity (40%) • Solvency (30%) • Sustainability (20%) • Efficiency (10%)

Financial Overview (2023)

Revenue Breakdown

Contributions & Grants $168,881

Program Service Revenue $0

Investment Income $6,114

Other Revenue $0

TOTAL REVENUE $174,995

Expense Breakdown

Grants Paid $60,117

Salaries & Benefits $23,026

Fundraising Expenses $50

Program Expenses $206,095

Other Expenses $123,002

TOTAL EXPENSES $206,145

Year-over-Year Comparison

	2023	2022	Change
Revenue	$174,995	$182,365	0.0%
Expenses	$206,145	$183,754	+0.1%
Net Income	$-31,150	$-1,389	+21.4%

Key Indicators

✓ Grants to Organizations ✗ Grants to Individuals ✗ Lobbying ✗ Political Activity ✗ Foreign Activities ✗ Donor Advised Fund ✓ Schedule B Required

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Financial Health Indicators

Comprehensive financial analysis: Altman Z-Score, liquidity, solvency, sustainability, efficiency, and growth metrics

Financial Distress Indicator

Liquidity & Cash Position

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Altman Z-Score • Liquidity Ratios • Solvency Analysis • Growth Indicators • Efficiency Metrics

Governance

Voting Members

Independent Members

Employees

Volunteers

N/A

Governance Policies

✗ Conflict of Interest Policy

✗ Whistleblower Policy

✗ Document Retention Policy

Special Practices & Reported Activities

✗ Operated a School

✗ Operated a Hospital

✗ Provided First Class Travel

✗ Reported Conflict of Interest

✗ Reported Asset Diversion

✗ Excess Benefit Transaction

✗ Made Political Expenditures

✗ Engaged in Lobbying

✗ Operated Donor Advised Fund

✗ Maintained Art Collections

✗ Filed Form 720

Compensation of Officers, Directors & Key Employees

Total Officers

Total Directors

Key Employees

Highest Compensated

reported

Name	Title	Hours/Week	Role	Reportable Comp	Other Comp	Total
GERRY BETSCH	BOARD MEMBER	N/A	Director	$0	$0	$0
JUDITH DIRKSEN	BOARD MEMBER	N/A	Director	$0	$0	$0
WAYNE KRIEGHOFF	BOARD MEMBER	N/A	Director	$0	$0	$0
FRANK MARGELLO	BOARD MEMBER	N/A	Director	$0	$0	$0
LARRY ABBOTT	PRESIDENT	N/A	Officer	$0	$0	$0
JACK OBSZARSKI	GRANTS ADMIN	N/A	Officer	$0	$0	$0
KERRY SAYLOR	IT	N/A	Officer	$0	$0	$0
SCOTT SCHROER	CORRESPONDIN	N/A	Officer	$0	$0	$0
ART TUCKER	TREASURER	N/A	Officer	$0	$0	$0
PAT WINTER	RECORDING SE	N/A	Officer	$0	$0	$0
BILL WOESTE	VP - OPERATI	N/A	Officer	$0	$0	$0

Note: Compensation data is self-reported by the organization on their Form 990. "Reportable Comp" includes salary, bonuses, and other reportable compensation from the organization and related organizations. "Other Comp" includes benefits, deferred compensation, and non-taxable benefits.

Historical Data

Year	Revenue	Expenses	Assets	Net Income
2024	No data	No data	No data	No data
2023	$174,995	$206,145	$229,070	$-31,150
2022	$182,365	$183,754	$260,220	$-1,389
2021	$244,031	$167,813	$261,609	$76,218
2020	$283,916	$182,299	$185,391	$101,617

FAIRFIELD FOOD PANTRY