Community Food Bank (EIN 352079824) - Form 990 Financial Analysis & Trantor Score

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Financial Vulnerability Assessment (Tuckman-Chang)

4 risk indicators measuring financial stability and operational resilience

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Financial Trends

Organization Details

Formation Year

1987

Legal Domicile

Principal Officer

Mike Bachman

Phone

8124829009

Tax Period

2025-01-01 to 2025-12-31

Community Food Bank, founded in 1987, is a small nonprofit in the Food, Agriculture & Nutrition sector that reported $194K in total revenue in fiscal year 2025. Revenue surged 30% from the prior year, signaling strong growth momentum. Expenses of $172K left a modest 12% surplus.

Mission

To provide food for the needy

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Trantor Score

Financial Health Score (300–850) · Liquidity · Solvency · Sustainability · Efficiency

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Liquidity (40%) • Solvency (30%) • Sustainability (20%) • Efficiency (10%)

Financial Overview (2025)

Revenue Breakdown

Contributions & Grants $181,007

Program Service Revenue $0

Investment Income $13,462

Other Revenue $0

TOTAL REVENUE $194,469

Expense Breakdown

Grants Paid $138,462

Salaries & Benefits $13,564

Fundraising Expenses $0

Program Expenses $138,462

Other Expenses $19,934

TOTAL EXPENSES $171,960

Year-over-Year Comparison

	2025	2024	Change
Revenue	$194,469	$149,069	+0.3%
Expenses	$171,960	$141,108	+0.2%
Net Income	$22,509	$7,961	+1.8%

Key Indicators

✗ Grants to Organizations ✓ Grants to Individuals ✗ Lobbying ✗ Political Activity ✗ Foreign Activities ✗ Donor Advised Fund ✓ Schedule B Required

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Financial Health Indicators

Comprehensive financial analysis: Altman Z-Score, liquidity, solvency, sustainability, efficiency, and growth metrics

Financial Distress Indicator

Liquidity & Cash Position

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Altman Z-Score • Liquidity Ratios • Solvency Analysis • Growth Indicators • Efficiency Metrics

Governance

Voting Members

Independent Members

Employees

Volunteers

Governance Policies

✗ Conflict of Interest Policy

✗ Whistleblower Policy

✗ Document Retention Policy

Special Practices & Reported Activities

✗ Operated a School

✗ Operated a Hospital

✗ Provided First Class Travel

⚠ Reported Conflict of Interest

✗ Reported Asset Diversion

✗ Excess Benefit Transaction

✗ Made Political Expenditures

✗ Engaged in Lobbying

✗ Operated Donor Advised Fund

✗ Maintained Art Collections

✗ Filed Form 720

Compensation of Officers, Directors & Key Employees

Total Officers

Total Directors

Key Employees

Highest Compensated

reported

Name	Title	Hours/Week	Role	Reportable Comp	Other Comp	Total
AMANDA DREW	Manager	10.00	Highest	$12,900	$0	$12,900
MIKE BACHMAN	President	2.00	Officer Director	$0	$0	$0
NANCY HUEBNER	Vice President	0.00	Officer Director	$0	$0	$0
DANA WEISHEIT	Secretary	0.00	Officer Director	$0	$0	$0
KEITH R SCHEPERS	Treasurer	1.00	Officer Director	$0	$0	$0
MARLA BACHMAN	Director	2.00	Director	$0	$0	$0
CHRISSY BOOK	Director	0.00	Director	$0	$0	$0
SHARI KREMPP	Director	0.00	Director	$0	$0	$0
LARRY FREYBERGER	Director	0.00	Director	$0	$0	$0
TERESA HOPF	Director	0.00	Director	$0	$0	$0
KATHY SCHMIDT	Director	0.00	Director	$0	$0	$0
JENNIFER KLUEMPER	Director	0.00	Director	$0	$0	$0

Note: Compensation data is self-reported by the organization on their Form 990. "Reportable Comp" includes salary, bonuses, and other reportable compensation from the organization and related organizations. "Other Comp" includes benefits, deferred compensation, and non-taxable benefits.

Historical Data

Year	Revenue	Expenses	Assets	Net Income
2025	$194,469	$171,960	$766,825	$22,509
2024	$149,069	$141,108	$683,754	$7,961
2023	$191,779	$145,206	$600,417	$46,573
2022	$151,668	$102,558	$486,485	$49,110
2021	$158,282	$60,931	$537,516	$97,351

Community Food Bank