ROCHELLE CHRISTIAN FOOD PANTRY (EIN 363265265) - Form 990 Financial Analysis & Trantor Score

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Financial Vulnerability Assessment (Tuckman-Chang)

4 risk indicators measuring financial stability and operational resilience

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Financial Trends

Organization Details

Formation Year

1982

Legal Domicile

Principal Officer

BILL VANSTONE

Tax Period

2020-01-01 to 2020-12-31

ROCHELLE CHRISTIAN FOOD PANTRY, founded in 1982, is a small nonprofit that reported $208K in total revenue in fiscal year 2020. Revenue surged 446% from the prior year, signaling strong growth momentum. The organization ran a surplus of $62K, a strong 30% operating margin.

Mission

TO PROVIDE NUTRITIOUS FOOD AND RESOURCES TO NEEDY FAMILIES WITH DIGNITY, EQUITY, AND CONVENIENCE

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Trantor Score

Financial Health Score (300–850) · Liquidity · Solvency · Sustainability · Efficiency

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Liquidity (40%) • Solvency (30%) • Sustainability (20%) • Efficiency (10%)

Financial Overview (2020)

Revenue Breakdown

Contributions & Grants $207,885

Program Service Revenue $0

Investment Income $441

Other Revenue $0

TOTAL REVENUE $208,326

Expense Breakdown

Grants Paid $0

Salaries & Benefits $6,500

Fundraising Expenses $0

Program Expenses $144,368

Other Expenses $139,647

TOTAL EXPENSES $146,147

Year-over-Year Comparison

	2020	2019	Change
Revenue	$208,326	$38,135	+4.5%
Expenses	$146,147	$46,921	+2.1%
Net Income	$62,179	$-8,786	-8.1%

Key Indicators

✗ Grants to Organizations ✗ Grants to Individuals ✗ Lobbying ✗ Political Activity ✗ Foreign Activities ✗ Donor Advised Fund ✓ Schedule B Required

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Financial Health Indicators

Comprehensive financial analysis: Altman Z-Score, liquidity, solvency, sustainability, efficiency, and growth metrics

Financial Distress Indicator

Liquidity & Cash Position

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Altman Z-Score • Liquidity Ratios • Solvency Analysis • Growth Indicators • Efficiency Metrics

Governance

Voting Members

Independent Members

Employees

N/A

Volunteers

Governance Policies

✗ Conflict of Interest Policy

✗ Whistleblower Policy

✗ Document Retention Policy

Special Practices & Reported Activities

✗ Operated a School

✗ Operated a Hospital

✗ Provided First Class Travel

✗ Reported Conflict of Interest

✗ Reported Asset Diversion

✗ Excess Benefit Transaction

✗ Made Political Expenditures

✗ Engaged in Lobbying

✗ Operated Donor Advised Fund

✗ Maintained Art Collections

✗ Filed Form 720

Compensation of Officers, Directors & Key Employees

Total Officers

Total Directors

Key Employees

$6,500

Highest Compensated

reported

Name	Title	Hours/Week	Role	Reportable Comp	Other Comp	Total
TYANNE UNGER	MANAGER	25.00	Key Emp	$6,500	$0	$6,500
JUDY WILLIAMS	BOARD MEMBER	0.50	Director	$0	$0	$0
CALVIN JACOBS	BOARD MEMBER	10.00	Director	$0	$0	$0
BRUCE VICKREY	BOARD MEMBER	6.00	Director	$0	$0	$0
MATT KING	BOARD MEMBER	10.00	Director	$0	$0	$0
MARY GENSLER	BOARD MEMBER	0.50	Director	$0	$0	$0
CAROL HAYENGA	SECRETARYTREASURER	5.00	Officer Director	$0	$0	$0
BILL VANSTONE	PRESIDENT	15.00	Officer Director	$0	$0	$0

Note: Compensation data is self-reported by the organization on their Form 990. "Reportable Comp" includes salary, bonuses, and other reportable compensation from the organization and related organizations. "Other Comp" includes benefits, deferred compensation, and non-taxable benefits.

Historical Data

Year	Revenue	Expenses	Assets	Net Income
2020	$208,326	$146,147	$96,424	$62,179

ROCHELLE CHRISTIAN FOOD PANTRY