CRISIS FOOD CENTER INC (EIN 371054276) - Form 990 Financial Analysis & Trantor Score

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Financial Vulnerability Assessment (Tuckman-Chang)

4 risk indicators measuring financial stability and operational resilience

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Financial Trends

Organization Details

Formation Year

1977

Legal Domicile

Principal Officer

KAREN SUTTON

Phone

6184628201

Tax Period

2024-01-01 to 2024-12-31

CRISIS FOOD CENTER INC, founded in 1977, is a small nonprofit in the Human Services sector that reported $361K in total revenue in fiscal year 2024. Revenue grew 13% year-over-year, indicating healthy expansion. Expenses of $408K exceeded revenue, resulting in a 13% operating deficit.

Mission

Provide Needy with Food

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Trantor Score

Financial Health Score (300–850) · Liquidity · Solvency · Sustainability · Efficiency

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Liquidity (40%) • Solvency (30%) • Sustainability (20%) • Efficiency (10%)

Financial Overview (2024)

Revenue Breakdown

Contributions & Grants $346,015

Program Service Revenue $0

Investment Income $14,787

Other Revenue $0

TOTAL REVENUE $360,802

Expense Breakdown

Grants Paid $197,722

Salaries & Benefits $114,638

Fundraising Expenses $0

Program Expenses $377,204

Other Expenses $95,323

TOTAL EXPENSES $407,683

Year-over-Year Comparison

	2024	2023	Change
Revenue	$360,802	$319,129	+0.1%
Expenses	$407,683	$389,744	+0.0%
Net Income	$-46,881	$-70,615	-0.3%

Key Indicators

✗ Grants to Organizations ✓ Grants to Individuals ✗ Lobbying ✗ Political Activity ✗ Foreign Activities ✗ Donor Advised Fund ✓ Schedule B Required

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Financial Health Indicators

Comprehensive financial analysis: Altman Z-Score, liquidity, solvency, sustainability, efficiency, and growth metrics

Financial Distress Indicator

Liquidity & Cash Position

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Altman Z-Score • Liquidity Ratios • Solvency Analysis • Growth Indicators • Efficiency Metrics

Governance

Voting Members

Independent Members

Employees

Volunteers

Governance Policies

✗ Conflict of Interest Policy

✗ Whistleblower Policy

✗ Document Retention Policy

Special Practices & Reported Activities

✗ Operated a School

✗ Operated a Hospital

✗ Provided First Class Travel

✗ Reported Conflict of Interest

✗ Reported Asset Diversion

✗ Excess Benefit Transaction

✗ Made Political Expenditures

✗ Engaged in Lobbying

✗ Operated Donor Advised Fund

✗ Maintained Art Collections

✗ Filed Form 720

Compensation of Officers, Directors & Key Employees

Total Officers

Total Directors

Key Employees

Highest Compensated

reported

Name	Title	Hours/Week	Role	Reportable Comp	Other Comp	Total
MARY DROSTE	PRESIDENT	10	Officer Director	$0	$0	$0
DERRICK RICHARDSON	VICE PRESIDENT	10	Officer Director	$0	$0	$0
LYNDAL COLBURN	SECRETARY	10	Officer Director	$0	$0	$0
SARAH RUPPERT	TREASURER	10	Officer Director	$0	$0	$0
KAREN SUTTON	BOARD MEMBER	5	Director	$0	$0	$0
SHARON PETERS	BOARD MEMBERS	5	Director	$0	$0	$0
WILLIAM CRANE	BOARD MEMBER	5	Director	$0	$0	$0
MICHAEL GLISSON	BOARD MEMBER	5	Director	$0	$0	$0

Note: Compensation data is self-reported by the organization on their Form 990. "Reportable Comp" includes salary, bonuses, and other reportable compensation from the organization and related organizations. "Other Comp" includes benefits, deferred compensation, and non-taxable benefits.

Historical Data

Year	Revenue	Expenses	Assets	Net Income
2024	$360,802	$407,683	$818,162	$-46,881
2023	$319,129	$389,744	$802,677	$-70,615
2022	$261,028	$294,861	$868,936	$-33,833
2021	$265,417	$206,901	$906,805	$58,516
2020	$503,752	$246,322	$845,822	$257,430

CRISIS FOOD CENTER INC