MATTOON COMMUNITY FOOD CENTER (EIN 371199188) - Form 990 Financial Analysis & Trantor Score

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Financial Vulnerability Assessment (Tuckman-Chang)

4 risk indicators measuring financial stability and operational resilience

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Financial Trends

Organization Details

Formation Year

1991

Legal Domicile

Principal Officer

KYLE BROWNING

Phone

2172588321

Tax Period

2024-01-01 to 2024-12-31

MATTOON COMMUNITY FOOD CENTER, founded in 1991, is a small nonprofit in the Food, Agriculture & Nutrition sector that reported $161K in total revenue in fiscal year 2024. Revenue decreased 14% compared to the prior year.

Mission

THE MISSION OF THE MATTOON COMMUNITY FOOD CENTER IS PROVIDE FOOD AND HOUSEHOLD STAPLES FREE OF CHARGE TO NEEDY INDIVIDUALS IN OUR COMMUNITY.

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Trantor Score

Financial Health Score (300–850) · Liquidity · Solvency · Sustainability · Efficiency

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Liquidity (40%) • Solvency (30%) • Sustainability (20%) • Efficiency (10%)

Financial Overview (2024)

Revenue Breakdown

Contributions & Grants $150,257

Program Service Revenue $0

Investment Income $10,669

Other Revenue $0

TOTAL REVENUE $160,926

Expense Breakdown

Grants Paid $0

Salaries & Benefits $0

Fundraising Expenses $0

Program Expenses $127,378

Other Expenses $165,730

TOTAL EXPENSES $165,730

Year-over-Year Comparison

	2024	2023	Change
Revenue	$160,926	$187,696	-0.1%
Expenses	$165,730	$211,102	-0.2%
Net Income	$-4,804	$-23,406	-0.8%

Key Indicators

✗ Grants to Organizations ✗ Grants to Individuals ✗ Lobbying ✗ Political Activity ✗ Foreign Activities ✗ Donor Advised Fund ✓ Schedule B Required

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Financial Health Indicators

Comprehensive financial analysis: Altman Z-Score, liquidity, solvency, sustainability, efficiency, and growth metrics

Financial Distress Indicator

Liquidity & Cash Position

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Altman Z-Score • Liquidity Ratios • Solvency Analysis • Growth Indicators • Efficiency Metrics

Governance

Voting Members

Independent Members

Employees

N/A

Volunteers

N/A

Governance Policies

✓ Conflict of Interest Policy

✗ Whistleblower Policy

✗ Document Retention Policy

Special Practices & Reported Activities

✗ Operated a School

✗ Operated a Hospital

✗ Provided First Class Travel

✗ Reported Conflict of Interest

✗ Reported Asset Diversion

✗ Excess Benefit Transaction

✗ Made Political Expenditures

✗ Engaged in Lobbying

✗ Operated Donor Advised Fund

✗ Maintained Art Collections

✗ Filed Form 720

Compensation of Officers, Directors & Key Employees

Total Officers

Total Directors

Key Employees

Highest Compensated

reported

Name	Title	Hours/Week	Role	Reportable Comp	Other Comp	Total
KYLE BROWNING	CHAIRMAN	9.00	Officer	$0	$0	$0
SANDRA GRAVEN	TREASURER	1.00	Officer	$0	$0	$0
JIM NORVIEL	BOARD MEMBER	1.00	Officer	$0	$0	$0
TARA ARNOLD	VICE CHAIRMAN	1.00	Officer	$0	$0	$0
ROGER MORITZ	BOARD MEMBER	1.00	Officer	$0	$0	$0
DAVID PHIPPS	SECRETARY	1.00	Officer	$0	$0	$0
PATTY BUTLER	BOARD MEMBER	1.00	Officer	$0	$0	$0
TONY NICHOLSON	BOARD MEMBER	1.00	Officer	$0	$0	$0
CONNIE GAVIS	BOARD MEMBER	1.00	Officer	$0	$0	$0

Note: Compensation data is self-reported by the organization on their Form 990. "Reportable Comp" includes salary, bonuses, and other reportable compensation from the organization and related organizations. "Other Comp" includes benefits, deferred compensation, and non-taxable benefits.

Historical Data

Year	Revenue	Expenses	Assets	Net Income
2024	$160,926	$165,730	$242,512	$-4,804
2023	$187,696	$211,102	$248,394	$-23,406
2022	$207,006	$180,599	$270,852	$26,407
2021	$157,864	$136,975	$244,445	$20,889
2020	$250,701	$216,086	$215,180	$34,615

MATTOON COMMUNITY FOOD CENTER