Monroe, WI
4 risk indicators measuring financial stability and operational resilience
Sign in with your work email to view Tuckman-Chang indicators
Sign In — Free (10 views/day)Green County Food Pantry Inc, founded in 2008, is a small nonprofit in the Food, Agriculture & Nutrition sector that reported $208K in total revenue in fiscal year 2024. Expenses of $249K exceeded revenue, resulting in a 20% operating deficit.
The purpose of the Green County Food Pantry, Inc. is to provide food for those in need in the Green County area.
Financial Health Score (300–850) · Liquidity · Solvency · Sustainability · Efficiency
Sign in to view Trantor Score and financial metrics
Liquidity (40%) • Solvency (30%) • Sustainability (20%) • Efficiency (10%)
Sign In — Free (10 views/day)| 2024 | 2023 | Change | |
|---|---|---|---|
| Revenue | $208,443 | N/A | N/A |
| Expenses | $249,465 | N/A | N/A |
| Net Income | $-41,022 | N/A | N/A |
Comprehensive financial analysis: Altman Z-Score, liquidity, solvency, sustainability, efficiency, and growth metrics
Financial Distress Indicator
Liquidity & Cash Position
Sign in to view all financial metrics
Altman Z-Score • Liquidity Ratios • Solvency Analysis • Growth Indicators • Efficiency Metrics
Sign In| Name | Title | Hours/Week | Role | Reportable Comp | Other Comp | Total |
|---|---|---|---|---|---|---|
| Mary Dietz | Executive Dir. | 10.00 |
Officer
Director
|
$0 | $0 | $0 |
| Leann Severson | Secretary | 10.00 |
Officer
Director
|
$0 | $0 | $0 |
| Keith Ginner | Treasurer | 10.00 |
Officer
Director
|
$0 | $0 | $0 |
| Pat Sleiter | President | 10.00 |
Officer
Director
|
$0 | $0 | $0 |
| Year | Revenue | Expenses | Assets | Net Income |
|---|---|---|---|---|
| 2024 | $208,443 | $249,465 | $323,372 | $-41,022 |
| 2018 | $326,136 | $343,755 | $295,237 | $-17,619 |
Compare Green County Food Pantry Inc with other nonprofits in Wisconsin and across the country.