COLDWATER, MI
4 risk indicators measuring financial stability and operational resilience
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Sign In — Free (10 views/day)BRANCH AREA FOOD PANTRY, founded in 2002, is a small nonprofit in the Food, Agriculture & Nutrition sector that reported $199K in total revenue in fiscal year 2024. Revenue fell 42% from the prior year — a significant decline worth monitoring. Expenses of $189K left a modest 5% surplus.
TAXPAYER IS ENGAGED IN THE COLLECTION OF DONATIONS OF FOOD, AND MONEY WITH WHICH TO PURCHASE FOOD, IN ORDER TO GIVE THE FOOD TO NEEDY PERSONS.
Financial Health Score (300–850) · Liquidity · Solvency · Sustainability · Efficiency
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Liquidity (40%) • Solvency (30%) • Sustainability (20%) • Efficiency (10%)
Sign In — Free (10 views/day)| 2024 | 2023 | Change | |
|---|---|---|---|
| Revenue | $198,560 | $340,227 | -0.4% |
| Expenses | $188,618 | $180,598 | +0.0% |
| Net Income | $9,942 | $159,629 | -0.9% |
Comprehensive financial analysis: Altman Z-Score, liquidity, solvency, sustainability, efficiency, and growth metrics
Financial Distress Indicator
Liquidity & Cash Position
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Altman Z-Score • Liquidity Ratios • Solvency Analysis • Growth Indicators • Efficiency Metrics
Sign In| Name | Title | Hours/Week | Role | Reportable Comp | Other Comp | Total |
|---|---|---|---|---|---|---|
| PATTI DAOUD | SECRETARY | 25.00 |
Officer
Director
|
$0 | $0 | $0 |
| KEN DELANEY | DIRECTOR | N/A |
Director
|
$0 | $0 | $0 |
| TIM HABERL | DIRECTOR | N/A |
Director
|
$0 | $0 | $0 |
| JOHN HUTCHINSON | DIRECTOR | 4.00 |
Director
|
$0 | $0 | $0 |
| GREG MILLER | PRESIDENT/TR | 1.00 |
Officer
Director
|
$0 | $0 | $0 |
| CAROLYN MORRISON | DIRECTOR | N/A |
Director
|
$0 | $0 | $0 |
| TOM PHLIPOT | DIRECTOR | 4.00 |
Director
|
$0 | $0 | $0 |
| BOB ROWBOTHAM | DIRECTOR | 10.00 |
Director
|
$0 | $0 | $0 |
| CHUCK TIPPMANN | DIRECTOR | N/A |
Director
|
$0 | $0 | $0 |
| Year | Revenue | Expenses | Assets | Net Income |
|---|---|---|---|---|
| 2025 | No data | No data | No data | No data |
| 2024 | $198,560 | $188,618 | $965,201 | $9,942 |
| 2023 | $340,227 | $180,598 | $955,741 | $159,629 |
| 2022 | $198,608 | $106,297 | $795,319 | $92,311 |
| 2021 | $278,964 | $100,012 | $701,218 | $178,952 |
| 2020 | $265,488 | $111,777 | $523,277 | $153,711 |
| 2019 | $125,104 | $145,738 | $369,509 | $-20,634 |
| 2018 | $106,752 | $134,821 | $389,667 | $-28,069 |
Compare BRANCH AREA FOOD PANTRY with other nonprofits in Michigan and across the country.