GREENWICH, CT
4 risk indicators measuring financial stability and operational resilience
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Sign In — Free (10 views/day)CLUB CHEFS OF CONNECTICUT INC, founded in 2011, is a micro nonprofit that reported $17K in total revenue in fiscal year 2020. Revenue fell 34% from the prior year — a significant decline worth monitoring. Expenses of $25K exceeded revenue, resulting in a 51% operating deficit.
TO FORM A PROFESSIONAL ASSOCIATION FOR CHEFS WHO WORK IN PRIVATE CLUBS AND TO PROMOTE AND ENCOURAGE PROFESSIONALISM AND EDUCATION AMONG PROFESSIONAL CULINAIRINS IN PRIVATE CLUBS.
Financial Health Score (300–850) · Liquidity · Solvency · Sustainability · Efficiency
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Liquidity (40%) • Solvency (30%) • Sustainability (20%) • Efficiency (10%)
Sign In — Free (10 views/day)| 2020 | 2019 | Change | |
|---|---|---|---|
| Revenue | $16,511 | $24,888 | -0.3% |
| Expenses | $24,863 | $38,636 | -0.4% |
| Net Income | $-8,352 | $-13,748 | -0.4% |
Comprehensive financial analysis: Altman Z-Score, liquidity, solvency, sustainability, efficiency, and growth metrics
Financial Distress Indicator
Liquidity & Cash Position
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Altman Z-Score • Liquidity Ratios • Solvency Analysis • Growth Indicators • Efficiency Metrics
Sign In| Name | Title | Hours/Week | Role | Reportable Comp | Other Comp | Total |
|---|---|---|---|---|---|---|
| PABLO LORENZO | PRESIDENT | 1.00 |
Officer
|
$0 | $0 | $0 |
| ROBIN DUDLEY | TREASURER | 1.00 |
Officer
|
$0 | $0 | $0 |
| EDUARDO CASTILLO | VICE PRESIDENT | 1.00 |
Officer
|
$0 | $0 | $0 |
| GEORGE FLAY | SECRETARY | 1.00 |
Officer
|
$0 | $0 | $0 |
| Year | Revenue | Expenses | Assets | Net Income |
|---|---|---|---|---|
| 2020 | $16,511 | $24,863 | No data | $-8,352 |
| 2019 | $24,888 | $38,636 | $25,487 | $-13,748 |
| 2018 | $42,360 | $36,920 | $39,295 | $5,440 |
Compare CLUB CHEFS OF CONNECTICUT INC with other nonprofits in Connecticut and across the country.