SANTA YNEZ, CA
4 risk indicators measuring financial stability and operational resilience
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Sign In — Free (10 views/day)SYV FRUIT & VEGETABLE RESCUE, founded in 2011, is a small nonprofit in the Food, Agriculture & Nutrition sector that reported $506K in total revenue in fiscal year 2024. Revenue surged 36% from the prior year, signaling strong growth momentum. Expenses of $470K left a modest 7% surplus.
THE MISSION OF VEGGIE RESCUE IS TO IMPROVE THE NUTRITION AND QUALITY OF LIFE FOR COMMUNITY MEMBERS WHO ARE STRUGGLING WITH FOOD INSECURITY BY PROVIDING THEM WITH HEALTHY, LOCAL PRODUCE AND HIGH-QUALITY PREPARED FOOD & TO WORK WITH FARMERS AND LOCAL BUSINESSES TO REDUCE FOOD WASTE.
Financial Health Score (300–850) · Liquidity · Solvency · Sustainability · Efficiency
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Liquidity (40%) • Solvency (30%) • Sustainability (20%) • Efficiency (10%)
Sign In — Free (10 views/day)| 2024 | 2023 | Change | |
|---|---|---|---|
| Revenue | $505,749 | $372,995 | +0.4% |
| Expenses | $469,547 | $411,416 | +0.1% |
| Net Income | $36,202 | $-38,421 | -1.9% |
Comprehensive financial analysis: Altman Z-Score, liquidity, solvency, sustainability, efficiency, and growth metrics
Financial Distress Indicator
Liquidity & Cash Position
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Altman Z-Score • Liquidity Ratios • Solvency Analysis • Growth Indicators • Efficiency Metrics
Sign In| Name | Title | Hours/Week | Role | Reportable Comp | Other Comp | Total |
|---|---|---|---|---|---|---|
| Judy Taggart | Executive Director | 40.00 |
|
$88,084 | $0 | $88,084 |
| David Coryat | President | 2.00 |
Officer
Director
|
$0 | $0 | $0 |
| Lisa Palmer | Board Chair | 0.50 |
Director
|
$0 | $0 | $0 |
| Harold Litwiler | Director | 0.50 |
Director
|
$0 | $0 | $0 |
| Phil Korte | Director | 0.50 |
Director
|
$0 | $0 | $0 |
| Janessa Van Vechten | Secretary | 2.00 |
Officer
Director
|
$0 | $0 | $0 |
| Santiago Brown | Treasurer | 2.00 |
Officer
Director
|
$0 | $0 | $0 |
| Lonnie Smith | Director | 0.50 |
Director
|
$0 | $0 | $0 |
| Greg Kniss | Director | 0.50 |
Director
|
$0 | $0 | $0 |
| Minerva Ringland | Director | 0.50 |
Director
|
$0 | $0 | $0 |
| Year | Revenue | Expenses | Assets | Net Income |
|---|---|---|---|---|
| 2024 | $505,749 | $469,547 | $369,208 | $36,202 |
| 2024 | No data | No data | No data | No data |
| 2023 | $372,995 | $411,416 | $332,747 | $-38,421 |
| 2022 | $274,181 | $383,843 | $381,679 | $-109,662 |
| 2021 | $432,812 | $305,850 | $472,846 | $126,962 |
| 2020 | $337,765 | $251,147 | $366,532 | $86,618 |
| 2019 | $255,106 | $187,567 | $265,157 | $67,539 |
| 2018 | $239,522 | $117,750 | $188,377 | $121,772 |
Compare SYV FRUIT & VEGETABLE RESCUE with other nonprofits in California and across the country.