FAIR FOOD STANDARDS COUNCIL INC (EIN 452982573) - Form 990 Financial Analysis & Trantor Score

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Financial Vulnerability Assessment (Tuckman-Chang)

4 risk indicators measuring financial stability and operational resilience

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Financial Trends

Organization Details

Formation Year

2011

Legal Domicile

Principal Officer

Laura Safer Espinoza

Phone

9415569128

Tax Period

2024-01-01 to 2024-12-31

FAIR FOOD STANDARDS COUNCIL INC, founded in 2011, is a community nonprofit in the Food, Agriculture & Nutrition sector that reported $7.3M in total revenue in fiscal year 2024. Revenue surged 527% from the prior year, signaling strong growth momentum. The organization ran a surplus of $3.3M, a strong 46% operating margin.

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Trantor Score

Financial Health Score (300–850) · Liquidity · Solvency · Sustainability · Efficiency

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Liquidity (40%) • Solvency (30%) • Sustainability (20%) • Efficiency (10%)

Financial Overview (2024)

Revenue Breakdown

Contributions & Grants $7,066,566

Program Service Revenue $125,507

Investment Income $71,930

Other Revenue $0

TOTAL REVENUE $7,264,003

Expense Breakdown

Grants Paid $393,718

Salaries & Benefits $2,614,160

Fundraising Expenses $85,661

Program Expenses $3,404,880

Other Expenses $923,122

TOTAL EXPENSES $3,931,000

Year-over-Year Comparison

	2024	2023	Change
Revenue	$7,264,003	$1,158,670	+5.3%
Expenses	$3,931,000	$2,243,287	+0.8%
Net Income	$3,333,003	$-1,084,617	-4.1%

Key Indicators

✓ Grants to Organizations ✗ Grants to Individuals ✗ Lobbying ✗ Political Activity ✓ Foreign Activities ✗ Donor Advised Fund ✓ Schedule B Required

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Financial Health Indicators

Comprehensive financial analysis: Altman Z-Score, liquidity, solvency, sustainability, efficiency, and growth metrics

Financial Distress Indicator

Liquidity & Cash Position

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Altman Z-Score • Liquidity Ratios • Solvency Analysis • Growth Indicators • Efficiency Metrics

Governance

Voting Members

Independent Members

Employees

Volunteers

Governance Policies

✗ Conflict of Interest Policy

✗ Whistleblower Policy

✗ Document Retention Policy

Special Practices & Reported Activities

✗ Operated a School

✗ Operated a Hospital

✗ Provided First Class Travel

✗ Reported Conflict of Interest

✗ Reported Asset Diversion

✗ Excess Benefit Transaction

✗ Made Political Expenditures

✗ Engaged in Lobbying

✗ Operated Donor Advised Fund

✗ Maintained Art Collections

✗ Filed Form 720

Compensation of Officers, Directors & Key Employees

Total Officers

$100,385

Total Directors

Key Employees

Highest Compensated

reported

Name	Title	Hours/Week	Role	Reportable Comp	Other Comp	Total
Miguel Rios	Executive Director	40.00		$111,346	$0	$111,346
Laura Safer Espinoza	Executive Director Interim	40.00	Officer	$100,385	$0	$100,385
Alison Weber	Board Director	1.00	Director	$0	$0	$0
Cruz Salucio	Board Director	1.00	Director	$0	$0	$0
Marley Monacello	Board Director	1.00	Director	$0	$0	$0
Nely Rodriguez	Board Director	1.00	Director	$0	$0	$0
Noelle Damico	Board Director	2.00	Director	$0	$0	$0
Patrick Mason	Board Director	1.00	Director	$0	$0	$0

Note: Compensation data is self-reported by the organization on their Form 990. "Reportable Comp" includes salary, bonuses, and other reportable compensation from the organization and related organizations. "Other Comp" includes benefits, deferred compensation, and non-taxable benefits.

Historical Data

Year	Revenue	Expenses	Assets	Net Income
2024	$7,264,003	$3,931,000	$6,198,818	$3,333,003
2023	$1,158,670	$2,243,287	$1,298,939	$-1,084,617
2022	$1,708,657	$1,561,294	$1,563,490	$147,363
2021	$1,935,802	$1,380,669	$1,369,890	$555,133
2020	$552,802	$1,190,215	$1,011,044	$-637,413
2019	$1,211,306	$1,198,069	$1,520,020	$13,237
2019	$1,226,721	$1,212,486	$1,547,936	$14,235
2018	$1,199,961	$1,131,532	$1,074,496	$68,429
2017	$1,276,713	$1,252,858	$843,799	$23,855

FAIR FOOD STANDARDS COUNCIL INC