UNIONTOWN, PA
4 risk indicators measuring financial stability and operational resilience
Sign in with your work email to view Tuckman-Chang indicators
Sign In — Free (10 views/day)REPUBLIC FOOD ENTERPRISE CENTER INC, founded in 2011, is a community nonprofit that reported $1.6M in total revenue in fiscal year 2023. Revenue surged 101% from the prior year, signaling strong growth momentum. The organization ran a surplus of $1.3M, a strong 85% operating margin.
THE REPUBLIC FOOD ENTERPRISE CENTER IS A NON-PROFIT CENTER DEVELOPED TO INCREASE ACCESS TO FRESH, LOCALLY SOURCED PRODUCE AND CREATE ECONOMIC PROSPERITY FOR FARMERS AND ITS LOW-INCOME EMPLOYEES. THROUGH PARTNERSHIPS WITH REGIONAL FOOD BANKS, FARMERS' MARKETS, A COMMUNITY SUPPORTED AGRICULTURE PROGRAM, A FARM-TO-SCHOOL PROGRAM, CONTRACTS WITH GROWERS, A SHARED-USE KITCHEN, AND MORE, THE RFEC IS WORKING TO INCREASE THE HEALTH OF THE REGION. THE GOALS OF THE RFEC ARE TO INCREASE REGIONAL CONSUMPTION OF, AND ACCESS TO, LOCALLY PRODUCED AGRICULTURAL PRODUCTS AND DEVELOP NEW MARKET OPPORTUNITIES FOR FARM OPERATIONS SERVING LOCAL MARKETS. THE RFEC WORKS TO ELIMINATE FOOD DESERTS THROUGHOUT THE REGION; INTRODUCE HEALTHY, LOCAL, AND FRESH FOOD OPTIONS; AND SERVE A COMPREHENSIVE RESPONSE TO THE LOCAL FOOD, FARM, AND NUTRITION ISSUES FACED BY OUR RESISDENTS.
REPUBLIC FOOD ENTERPRISE CENTER (RFEC) SERVES AS A COMPREHENSIVE CENTER THAT RESPONDS TO THE APPALACHIAN REGION BY STIMULATING AGRICULTURAL PRODUCTION, PRODUCING VALUE ADDED PRODUCTS, AND...
REPUBLIC FOOD ENTERPRISE CENTER (RFEC) SERVES AS A COMPREHENSIVE CENTER THAT RESPONDS TO THE APPALACHIAN REGION BY STIMULATING AGRICULTURAL PRODUCTION, PRODUCING VALUE ADDED PRODUCTS, AND DISTRIBUTING LOCAL PRODUCE. RFEC ALSO PROVIDES EXTENSIVE SUPPORT TO LOCAL ENTREPRENEURS AND SUPPORTS THE ECONOMY BY CREATING JOBS AND MARKETS FOR AGRICULTURE PRODUCTION AND SUSTAINABILITY. THE RFEC FACILITY PROVIDES THE USE OF A COMMERCIAL KITCHEN FOR ENTREPRENEURS AS WELL AS LEASED STORAGE AND FREEZER SPACE.
Financial Health Score (300–850) · Liquidity · Solvency · Sustainability · Efficiency
Sign in to view Trantor Score and financial metrics
Liquidity (40%) • Solvency (30%) • Sustainability (20%) • Efficiency (10%)
Sign In — Free (10 views/day)| 2023 | 2022 | Change | |
|---|---|---|---|
| Revenue | $1,553,494 | $773,201 | +1.0% |
| Expenses | $236,445 | $482,368 | -0.5% |
| Net Income | $1,317,049 | $290,833 | +3.5% |
Comprehensive financial analysis: Altman Z-Score, liquidity, solvency, sustainability, efficiency, and growth metrics
Financial Distress Indicator
Liquidity & Cash Position
Sign in to view all financial metrics
Altman Z-Score • Liquidity Ratios • Solvency Analysis • Growth Indicators • Efficiency Metrics
Sign In| Name | Title | Hours/Week | Role | Reportable Comp | Other Comp | Total |
|---|---|---|---|---|---|---|
| KIM HAWK | PRESIDENT | 1.00 |
Officer
Director
|
$0 | $0 | $0 |
| JOYCE WILLIAMS | VICE PRESIDENT | 1.00 |
Officer
Director
|
$0 | $0 | $0 |
| RITA MASI | TREASURER | 1.00 |
Officer
Director
|
$0 | $0 | $0 |
| BOB BAKOS | SECRETARY | 1.00 |
Officer
Director
|
$0 | $0 | $0 |
| JOHN WILSON | MEMBER | 1.00 |
Officer
Director
|
$0 | $0 | $0 |
| Year | Revenue | Expenses | Assets | Net Income |
|---|---|---|---|---|
| 2024 | $1,553,494 | $236,445 | No data | $1,317,049 |
| 2023 | $773,201 | $482,368 | $283,474 | $290,833 |
Compare REPUBLIC FOOD ENTERPRISE CENTER INC with other nonprofits in Pennsylvania and across the country.