Ocean Shores, WA
4 risk indicators measuring financial stability and operational resilience
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Sign In — Free (10 views/day)Ocean Shores Food Bank, founded in 2013, is a small nonprofit in the Food, Agriculture & Nutrition sector that reported $668K in total revenue in fiscal year 2025. Revenue decreased 7% compared to the prior year. The organization ran a surplus of $113K, a strong 17% operating margin.
Our mission is that no one in the community goes hungry.
Financial Health Score (300–850) · Liquidity · Solvency · Sustainability · Efficiency
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Liquidity (40%) • Solvency (30%) • Sustainability (20%) • Efficiency (10%)
Sign In — Free (10 views/day)| 2025 | 2024 | Change | |
|---|---|---|---|
| Revenue | $668,044 | $720,324 | -0.1% |
| Expenses | $555,010 | $651,581 | -0.1% |
| Net Income | $113,034 | $68,743 | +0.6% |
Comprehensive financial analysis: Altman Z-Score, liquidity, solvency, sustainability, efficiency, and growth metrics
Financial Distress Indicator
Liquidity & Cash Position
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Altman Z-Score • Liquidity Ratios • Solvency Analysis • Growth Indicators • Efficiency Metrics
Sign In| Name | Title | Hours/Week | Role | Reportable Comp | Other Comp | Total |
|---|---|---|---|---|---|---|
| Sandy Harley | Executive Director | 30.00 |
Officer
Director
|
$0 | $0 | $0 |
| Steve Berry | President | 20.00 |
Officer
Director
|
$0 | $0 | $0 |
| Jon Martin | Vice President | 5.00 |
Officer
Director
|
$0 | $0 | $0 |
| Lorraine Hardin | Treasurer | 20.00 |
Officer
Director
|
$0 | $0 | $0 |
| Jerry Rugh | Operations Manager | 40.00 |
Director
|
$0 | $0 | $0 |
| Sophia Meyzen | Secretary | 10.00 |
Officer
Director
|
$0 | $0 | $0 |
| Sharon Fitzgerald | Director | 15.00 |
Director
|
$0 | $0 | $0 |
| Linda Murry | Director | 5.00 |
Director
|
$0 | $0 | $0 |
| Year | Revenue | Expenses | Assets | Net Income |
|---|---|---|---|---|
| 2025 | $668,044 | $555,010 | $1,139,451 | $113,034 |
| 2024 | $720,324 | $651,581 | $1,028,413 | $68,743 |
| 2023 | $569,268 | $528,554 | $959,670 | $40,714 |
| 2022 | $539,494 | $510,460 | $612,285 | $29,034 |
| 2021 | $632,493 | $477,134 | $675,392 | $155,359 |
| 2020 | $616,905 | $463,449 | $521,310 | $153,456 |
| 2019 | $415,381 | $388,725 | $356,715 | $26,656 |
| 2018 | $408,635 | $381,087 | $335,923 | $27,548 |
Compare Ocean Shores Food Bank with other nonprofits in Washington and across the country.