COMFORT FOOD OF WASHINGTON COUNTY … - Form 990 Financial Data

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Financial Vulnerability Assessment (Tuckman-Chang)

4 risk indicators measuring financial stability and operational resilience

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Financial Trends

Organization Details

Formation Year

2014

Legal Domicile

Principal Officer

PAT GUNTY

Phone

5185383522

Tax Period

2023-01-01 to 2023-12-31

COMFORT FOOD OF WASHINGTON COUNTY INC, founded in 2014, is a community nonprofit in the Food, Agriculture & Nutrition sector that reported $2.2M in total revenue in fiscal year 2023. Revenue surged 32% from the prior year, signaling strong growth momentum.

Mission

The mission of Comfort Food Community is to provide nutritious food to our neighbors in need and to lead the community to end rural hunger.

Program Service Accomplishments

Program 1

Expenses: $1,100,301

FOOD CENTER:In 2023, the average weekly number of households visiting our Greenwich or Cossayuna pantries rose to 162, or 23% over 2022. This included 7,442 children, 13,461 adults, and 4,810 elderly clients served annually. Across all programs addressing food insecurity, CFC moved 797,116 lbs. of food.

Program 2

Expenses: $289,038

The Food & Farm Hub in Greenwich is a specialized 20,000 sq. ft. facility suitable for storage of fresh and non-perishable food products, food cleaning and processing, and serving as a distribution center for delivery of nutritious food to CFC's clients and to our partner and program sites in Saratoga, Warren, and Washington

Program 3

Expenses: $205,797

Community Health provides educational programs for children and adults to encourage healthy use of food and to reinforce its nutritional benefits, and to build skills around food preparation and...

Community Health provides educational programs for children and adults to encourage healthy use of food and to reinforce its nutritional benefits, and to build skills around food preparation and waste reduction. In addition Community Health works on primary prevention through food-based interventions and resource navigation to connect clients with vital services and promote healthier outcomes.

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Trantor Score

Financial Health Score (300–850) · Liquidity · Solvency · Sustainability · Efficiency

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Liquidity (40%) • Solvency (30%) • Sustainability (20%) • Efficiency (10%)

Financial Overview (2023)

Revenue Breakdown

Contributions & Grants $2,065,530

Program Service Revenue $175,143

Investment Income $-20,987

Other Revenue $-24,221

TOTAL REVENUE $2,195,465

Expense Breakdown

Grants Paid $0

Salaries & Benefits $574,603

Fundraising Expenses $84,782

Program Expenses $1,887,353

Other Expenses $1,563,587

TOTAL EXPENSES $2,138,190

Year-over-Year Comparison

	2023	2022	Change
Revenue	$2,195,465	$1,660,298	+0.3%
Expenses	$2,138,190	$1,590,465	+0.3%
Net Income	$57,275	$69,833	-0.2%

Key Indicators

✗ Grants to Organizations ✗ Grants to Individuals ✗ Lobbying ✗ Political Activity ✗ Foreign Activities ✗ Donor Advised Fund ✓ Schedule B Required

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Financial Health Indicators

Comprehensive financial analysis: Altman Z-Score, liquidity, solvency, sustainability, efficiency, and growth metrics

Financial Distress Indicator

Liquidity & Cash Position

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Altman Z-Score • Liquidity Ratios • Solvency Analysis • Growth Indicators • Efficiency Metrics

Governance

Voting Members

Independent Members

Employees

Volunteers

100

Governance Policies

✗ Conflict of Interest Policy

✗ Whistleblower Policy

✗ Document Retention Policy

Special Practices & Reported Activities

✗ Operated a School

✗ Operated a Hospital

✗ Provided First Class Travel

⚠ Reported Conflict of Interest

✗ Reported Asset Diversion

✗ Excess Benefit Transaction

✗ Made Political Expenditures

✗ Engaged in Lobbying

✗ Operated Donor Advised Fund

✗ Maintained Art Collections

✗ Filed Form 720

Compensation of Officers, Directors & Key Employees

Total Officers

Total Directors

Key Employees

Highest Compensated

reported

Name	Title	Hours/Week	Role	Reportable Comp	Other Comp	Total
SUSAN SANDERSON	President	10.00	Officer Director	$0	$0	$0
TRACEY MARTIN	Secretary	4.00	Officer Director	$0	$0	$0
PAT GUNTY	Treasurer	4.00	Officer Director	$0	$0	$0
CRISTI FLANIGAN	Director	2.00	Director	$0	$0	$0
MARK HEBERT	Director	8.00	Director	$0	$0	$0
SHANNON KLINGEBIEL	Director	2.00	Director	$0	$0	$0
RAY SANS	Vice President	10.00	Officer Director	$0	$0	$0
REBECCA SPARKS	Director	2.00	Director	$0	$0	$0
CATHERINE LITTELL	Director	2.00	Director	$0	$0	$0
ROBERT WRIGHT	Director	2.00	Director	$0	$0	$0
JOE DONAHUE	Director	2.00	Director	$0	$0	$0
CATHY SHAW-HEBERT	Director	2.00	Director	$0	$0	$0

Note: Compensation data is self-reported by the organization on their Form 990. "Reportable Comp" includes salary, bonuses, and other reportable compensation from the organization and related organizations. "Other Comp" includes benefits, deferred compensation, and non-taxable benefits.

Historical Data

Year	Revenue	Expenses	Assets	Net Income
2025	No data	No data	No data	No data
2024	No data	No data	No data	No data
2023	$2,195,465	$2,138,190	$1,294,305	$57,275
2022	$1,660,298	$1,590,465	$1,269,099	$69,833
2021	$1,891,739	$1,227,641	$1,130,626	$664,098
2020	$1,104,857	$917,577	$454,840	$187,280
2019	$733,303	$656,069	$252,722	$77,234
2018	$518,888	$497,218	$161,942	$21,670

COMFORT FOOD OF WASHINGTON COUNTY INC