GLOBAL CULINARY INNOVATORS ASSOCIATION INC (EIN 465742126) - Form 990 Financial Analysis & Trantor Score

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Financial Vulnerability Assessment (Tuckman-Chang)

4 risk indicators measuring financial stability and operational resilience

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Financial Trends

Organization Details

Formation Year

2014

Legal Domicile

Phone

4075391459

Tax Period

2023-01-01 to 2023-12-31

GLOBAL CULINARY INNOVATORS ASSOCIATION INC, founded in 2014, is a small nonprofit in the Community Improvement sector that reported $489K in total revenue in fiscal year 2023. Revenue grew 10% year-over-year, indicating healthy expansion. Expenses of $436K left a modest 11% surplus.

Mission

EDUCATION PROGRAM FOR MEMBERS WHO ARE CORPORATE CHEFS

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Trantor Score

Financial Health Score (300–850) · Liquidity · Solvency · Sustainability · Efficiency

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Liquidity (40%) • Solvency (30%) • Sustainability (20%) • Efficiency (10%)

Financial Overview (2023)

Revenue Breakdown

Contributions & Grants $0

Program Service Revenue $489,493

Investment Income $0

Other Revenue $0

TOTAL REVENUE $489,493

Expense Breakdown

Grants Paid $0

Salaries & Benefits $0

Fundraising Expenses $0

Program Expenses $254,420

Other Expenses $436,482

TOTAL EXPENSES $436,482

Year-over-Year Comparison

	2023	2022	Change
Revenue	$489,493	$445,094	+0.1%
Expenses	$436,482	$538,577	-0.2%
Net Income	$53,011	$-93,483	-1.6%

Key Indicators

✗ Grants to Organizations ✗ Grants to Individuals ✗ Lobbying ✗ Political Activity ✗ Foreign Activities ✗ Donor Advised Fund ✗ Schedule B Required

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Financial Health Indicators

Comprehensive financial analysis: Altman Z-Score, liquidity, solvency, sustainability, efficiency, and growth metrics

Financial Distress Indicator

Liquidity & Cash Position

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Altman Z-Score • Liquidity Ratios • Solvency Analysis • Growth Indicators • Efficiency Metrics

Governance

Voting Members

Independent Members

N/A

Employees

N/A

Volunteers

N/A

Governance Policies

✗ Conflict of Interest Policy

✗ Whistleblower Policy

✗ Document Retention Policy

Special Practices & Reported Activities

✗ Operated a School

✗ Operated a Hospital

✗ Provided First Class Travel

✗ Reported Conflict of Interest

✗ Reported Asset Diversion

✗ Excess Benefit Transaction

✗ Made Political Expenditures

✗ Engaged in Lobbying

✗ Operated Donor Advised Fund

✗ Maintained Art Collections

✗ Filed Form 720

Compensation of Officers, Directors & Key Employees

Total Officers

Total Directors

Key Employees

Highest Compensated

reported

Name	Title	Role	Reportable Comp	Other Comp	Total
TONY DORNBUSCH	Director	Director	$0	$0	$0
IAN RAMIREZ	Director	Director	$0	$0	$0
STEVE STURM	Director	Director	$0	$0	$0
VANESSA MARQUIS	Director	Director	$0	$0	$0
ERIC JUSTICE	Director	Director	$0	$0	$0
MIKE TURNER	Director	Director	$0	$0	$0
KEVIN RYAN	CEO	Officer	$0	$0	$0
JASON KNOLL	Treasurer	Officer	$0	$0	$0
MELANIE AUXER	President	Officer	$0	$0	$0
MATT HARDING	Vice President	Officer	$0	$0	$0
RANDALL SABADO	Secretary	Officer	$0	$0	$0

Note: Compensation data is self-reported by the organization on their Form 990. "Reportable Comp" includes salary, bonuses, and other reportable compensation from the organization and related organizations. "Other Comp" includes benefits, deferred compensation, and non-taxable benefits.

Historical Data

Year	Revenue	Expenses	Assets	Net Income
2024	No data	No data	No data	No data
2023	$489,493	$436,482	$26,246	$53,011
2022	$445,094	$538,577	$9,013	$-93,483
2021	$383,165	$381,436	$49,953	$1,729
2020	$328,687	$322,557	$50,488	$6,130
2019	$509,084	$470,812	$43,092	$38,272
2018	$511,645	$539,942	$5,035	$-28,297

GLOBAL CULINARY INNOVATORS ASSOCIATION INC