ARLINGTON, MA
4 risk indicators measuring financial stability and operational resilience
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Sign In — Free (10 views/day)FOOD LINK INC, founded in 2014, is a community nonprofit in the Food, Agriculture & Nutrition sector that reported $5.5M in total revenue in fiscal year 2024. Revenue surged 31% from the prior year, signaling strong growth momentum. Expenses of $5.1M left a modest 8% surplus.
FOOD LINK IS WORKING TO CREATE A MORE EQUITABLE FOOD SYSTEM THROUGHOUT GREATER BOSTON BY RESCUING AND DISTRIBUTING HIGH-QUALITY, CUSTOMIZED FOOD TO UNDER-RESOURCED COMMUNITIES AND BY ADVOCATING FOR SYSTEMS CHANGE.
Financial Health Score (300–850) · Liquidity · Solvency · Sustainability · Efficiency
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Liquidity (40%) • Solvency (30%) • Sustainability (20%) • Efficiency (10%)
Sign In — Free (10 views/day)| 2024 | 2023 | Change | |
|---|---|---|---|
| Revenue | $5,485,769 | $4,175,312 | +0.3% |
| Expenses | $5,050,688 | $4,045,438 | +0.2% |
| Net Income | $435,081 | $129,874 | +2.4% |
Comprehensive financial analysis: Altman Z-Score, liquidity, solvency, sustainability, efficiency, and growth metrics
Financial Distress Indicator
Liquidity & Cash Position
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Altman Z-Score • Liquidity Ratios • Solvency Analysis • Growth Indicators • Efficiency Metrics
Sign In| Name | Title | Hours/Week | Role | Reportable Comp | Other Comp | Total |
|---|---|---|---|---|---|---|
| NORA MANN | BOARD CHAIR | 3.00 |
Officer
Director
|
$0 | $0 | $0 |
| MATTHEW OSBORNE-SMITH | VICE CHAIR | 1.00 |
Officer
Director
|
$0 | $0 | $0 |
| ANNIE LACOURT | TREASURER | 1.00 |
Officer
Director
|
$0 | $0 | $0 |
| JULIANNA KREMER | VICE PRESIDENT | 1.00 |
Officer
Director
|
$0 | $0 | $0 |
| JUDITH BOHN | DIRECTOR | 1.00 |
Director
|
$0 | $0 | $0 |
| JULIA MIRAK KEW | DIRECTOR | 1.00 |
Director
|
$0 | $0 | $0 |
| SANDEEP JAIN | DIRECTOR | 1.00 |
Director
|
$0 | $0 | $0 |
| IRENE LEE | CLERK | 1.00 |
Officer
Director
|
$0 | $0 | $0 |
| PAUL LEVINE | DIRECTOR | 1.00 |
Director
|
$0 | $0 | $0 |
| SHOBA REGINALD | DIRECTOR | 1.00 |
Director
|
$0 | $0 | $0 |
| DONNA VANDERCLOCK | DIRECTOR | 1.00 |
Director
|
$0 | $0 | $0 |
| Year | Revenue | Expenses | Assets | Net Income |
|---|---|---|---|---|
| 2025 | $5,485,769 | $5,050,688 | $7,281,560 | $435,081 |
| 2024 | $4,175,312 | $4,045,438 | $6,876,062 | $129,874 |
| 2023 | $3,990,544 | $3,791,393 | $6,804,149 | $199,151 |
| 2022 | $1,130,287 | $1,080,971 | $6,620,598 | $49,316 |
| 2022 | $4,394,234 | $3,176,940 | $6,530,606 | $1,217,294 |
| 2021 | $5,624,857 | $3,213,317 | $5,420,700 | $2,411,540 |
| 2020 | $2,030,342 | $1,578,743 | $2,246,508 | $451,599 |
| 2019 | $1,728,189 | $1,220,995 | $1,763,381 | $507,194 |
Compare FOOD LINK INC with other nonprofits in Massachusetts and across the country.