Chicago, IL
4 risk indicators measuring financial stability and operational resilience
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Sign In — Free (10 views/day)Good News Community Kitchen, founded in 2015, is a small nonprofit in the Food, Agriculture & Nutrition sector that reported $119K in total revenue in fiscal year 2024. Revenue fell 60% from the prior year — a significant decline worth monitoring. Expenses of $282K exceeded revenue, resulting in a 136% operating deficit.
To rebuild and strengthen communities by fighting hunger one meal at a time.
Financial Health Score (300–850) · Liquidity · Solvency · Sustainability · Efficiency
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Liquidity (40%) • Solvency (30%) • Sustainability (20%) • Efficiency (10%)
Sign In — Free (10 views/day)| 2024 | 2023 | Change | |
|---|---|---|---|
| Revenue | $119,436 | $296,503 | -0.6% |
| Expenses | $282,367 | $354,212 | -0.2% |
| Net Income | $-162,931 | $-57,709 | +1.8% |
Comprehensive financial analysis: Altman Z-Score, liquidity, solvency, sustainability, efficiency, and growth metrics
Financial Distress Indicator
Liquidity & Cash Position
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Altman Z-Score • Liquidity Ratios • Solvency Analysis • Growth Indicators • Efficiency Metrics
Sign In| Name | Title | Hours/Week | Role | Reportable Comp | Other Comp | Total |
|---|---|---|---|---|---|---|
| Briane Hughes | CFO | 2.00 |
Director
|
$0 | $0 | $0 |
| Mercedes N Kirkland-Doyle nonvoting | Executive Director/CEO | 30.00 |
Officer
|
$121,251 | $0 | $121,251 |
| Sheketa Bell | Secretary | 2.00 |
Director
|
$0 | $0 | $0 |
| Year | Revenue | Expenses | Assets | Net Income |
|---|---|---|---|---|
| 2025 | No data | No data | No data | No data |
| 2024 | $119,436 | $282,367 | $72,678 | $-162,931 |
| 2023 | $296,503 | $354,212 | $237,825 | $-57,709 |
| 2022 | $346,213 | $306,115 | $292,554 | $40,098 |
| 2021 | $240,429 | $207,075 | $252,456 | $33,354 |
| 2020 | $339,365 | $127,431 | $219,102 | $211,934 |
Compare Good News Community Kitchen with other nonprofits in Illinois and across the country.