YORK FRESH FOOD FARMS (EIN 475548242) - Form 990 Financial Analysis & Trantor Score

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Financial Vulnerability Assessment (Tuckman-Chang)

4 risk indicators measuring financial stability and operational resilience

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Financial Trends

Organization Details

Formation Year

2015

Legal Domicile

Principal Officer

JODY CHESLA

Phone

7173682266

Tax Period

2023-01-01 to 2023-12-31

YORK FRESH FOOD FARMS, founded in 2015, is a small nonprofit in the Food, Agriculture & Nutrition sector that reported $593K in total revenue in fiscal year 2023. Revenue surged 100% from the prior year, signaling strong growth momentum. The organization ran a surplus of $148K, a strong 25% operating margin.

Mission

CULTIVATING COMMUNITY HEALTH THROUGH AGRICULTURE, ACCESS , AND AFFORDABILITY.

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Trantor Score

Financial Health Score (300–850) · Liquidity · Solvency · Sustainability · Efficiency

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Liquidity (40%) • Solvency (30%) • Sustainability (20%) • Efficiency (10%)

Financial Overview (2023)

Revenue Breakdown

Contributions & Grants $503,528

Program Service Revenue $89,555

Investment Income $0

Other Revenue $0

TOTAL REVENUE $593,083

Expense Breakdown

Grants Paid $0

Salaries & Benefits $124,287

Fundraising Expenses $5,842

Program Expenses $418,202

Other Expenses $320,411

TOTAL EXPENSES $444,698

Year-over-Year Comparison

	2023	2022	Change
Revenue	$593,083	$297,104	+1.0%
Expenses	$444,698	$306,488	+0.5%
Net Income	$148,385	$-9,384	-16.8%

Key Indicators

✗ Grants to Organizations ✗ Grants to Individuals ✗ Lobbying ✗ Political Activity ✗ Foreign Activities ✗ Donor Advised Fund ✓ Schedule B Required

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Financial Health Indicators

Comprehensive financial analysis: Altman Z-Score, liquidity, solvency, sustainability, efficiency, and growth metrics

Financial Distress Indicator

Liquidity & Cash Position

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Altman Z-Score • Liquidity Ratios • Solvency Analysis • Growth Indicators • Efficiency Metrics

Governance

Voting Members

Independent Members

Employees

Volunteers

Governance Policies

✓ Conflict of Interest Policy

✗ Whistleblower Policy

✗ Document Retention Policy

Special Practices & Reported Activities

✗ Operated a School

✗ Operated a Hospital

✗ Provided First Class Travel

✗ Reported Conflict of Interest

✗ Reported Asset Diversion

✗ Excess Benefit Transaction

✗ Made Political Expenditures

✗ Engaged in Lobbying

✗ Operated Donor Advised Fund

✗ Maintained Art Collections

✗ Filed Form 720

Compensation of Officers, Directors & Key Employees

Total Officers

$24,450

Total Directors

$24,450

Key Employees

Highest Compensated

reported

Name	Title	Hours/Week	Role	Reportable Comp	Other Comp	Total
JOE ANNE WARD-COTTRELL	DIRECTOR	0.50	Director	$0	$0	$0
MATTHEW HARTMAN	DIRECTOR & BOARD CHAIR	2.00	Officer Director	$0	$0	$0
METTA BARBOUR	DIRECTOR & TREASURER	35.00	Officer Director	$0	$0	$0
BRUCE MANNS	PRESIDENT & FARM MANAGER	35.00	Officer Director	$24,450	$0	$24,450
TERRI RENTZEL	DIRECTOR & SECRETARY	0.50	Officer Director	$0	$0	$0
JODY CHESLA	DIRECTOR & SECRETARY	1.00	Director	$0	$0	$0
JORDAN PFAUTZ	DIRECTOR	1.00	Director	$0	$0	$0
ANGIE RAAB	DIRECTOR	0.50	Director	$0	$0	$0
JIM NOEL	DIRECTOR	1.00	Director	$0	$0	$0
EDOUARDO THIBAULT	DIRECTOR	0.50	Director	$0	$0	$0
CATHERINE BOILEAU	DIRECTOR	1.00	Director	$0	$0	$0

Note: Compensation data is self-reported by the organization on their Form 990. "Reportable Comp" includes salary, bonuses, and other reportable compensation from the organization and related organizations. "Other Comp" includes benefits, deferred compensation, and non-taxable benefits.

Historical Data

Year	Revenue	Expenses	Assets	Net Income
2024	No data	No data	No data	No data
2023	$593,083	$444,698	$320,631	$148,385
2022	$297,104	$306,488	$171,280	$-9,384
2021	$286,460	$305,447	$129,409	$-18,987
2020	$241,655	$236,043	$160,045	$5,612

YORK FRESH FOOD FARMS