WESTMINSTER, MD
4 risk indicators measuring financial stability and operational resilience
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Sign In — Free (10 views/day)CARROLL COUNTY FOOD SUNDAY INC, founded in 1982, is a small nonprofit in the Food, Agriculture & Nutrition sector that reported $822K in total revenue in fiscal year 2024. Revenue grew 11% year-over-year, indicating healthy expansion.
TO PROVIDE EMERGENCY SUPPLEMENTAL FOOD WEEKLY IN A WAY THAT ENHANCES HUMAN DIGNITY.
Financial Health Score (300–850) · Liquidity · Solvency · Sustainability · Efficiency
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Liquidity (40%) • Solvency (30%) • Sustainability (20%) • Efficiency (10%)
Sign In — Free (10 views/day)| 2024 | 2023 | Change | |
|---|---|---|---|
| Revenue | $822,410 | $739,202 | +0.1% |
| Expenses | $831,197 | $688,901 | +0.2% |
| Net Income | $-8,787 | $50,301 | -1.2% |
Comprehensive financial analysis: Altman Z-Score, liquidity, solvency, sustainability, efficiency, and growth metrics
Financial Distress Indicator
Liquidity & Cash Position
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Altman Z-Score • Liquidity Ratios • Solvency Analysis • Growth Indicators • Efficiency Metrics
Sign In| Name | Title | Hours/Week | Role | Reportable Comp | Other Comp | Total |
|---|---|---|---|---|---|---|
| CAROLINE BABYLON | EXECUTIVE DI | 34.00 |
Officer
Director
|
$35,088 | $0 | $35,088 |
| MARK WELCH | FOOD MANAGER | 26.00 |
Director
|
$29,000 | $0 | $29,000 |
| STEPHANIE ALBRIGHT | SECRETARY | N/A |
Officer
Director
|
$0 | $0 | $0 |
| BRIAN BACKE | DIRECTOR | N/A |
Director
|
$0 | $0 | $0 |
| MATT BARTO | DIRECTOR | N/A |
Director
|
$0 | $0 | $0 |
| FRANK BAYLOR | DIRECTOR | N/A |
Director
|
$0 | $0 | $0 |
| SEAN DAVIS | DIRECTOR | N/A |
Director
|
$0 | $0 | $0 |
| PATRICIA GLAZIER | DIRECTOR | 8.00 |
Director
|
$0 | $0 | $0 |
| KENDRA HART | DIRECTOR | N/A |
Director
|
$0 | $0 | $0 |
| REV DR DAVID A HIGHFIELD | DIRECTOR | N/A |
Director
|
$0 | $0 | $0 |
| FOREST HOWELL | DIRECTOR | 8.00 |
Director
|
$0 | $0 | $0 |
| STEVE LAMBERTSON | PRESIDENT | 20.00 |
Officer
Director
|
$0 | $0 | $0 |
| LISA MONTHLEY | DIRECTOR | N/A |
Director
|
$0 | $0 | $0 |
| JOHN P MYERS | TREASURER | 8.00 |
Officer
Director
|
$0 | $0 | $0 |
| LINDA ROY | DIRECTOR | 30.00 |
Director
|
$0 | $0 | $0 |
| HERMINE SAUNDERS | PAST PRESIDE | N/A |
Officer
Director
|
$0 | $0 | $0 |
| STACY SHAFFER | DIRECTOR | N/A |
Director
|
$0 | $0 | $0 |
| JEFFREY SPRINKLE | DIRECTOR | N/A |
Director
|
$0 | $0 | $0 |
| BERNIE VOGEL | DIRECTOR | N/A |
Director
|
$0 | $0 | $0 |
| TRISH WAGMAN | DIRECTOR | N/A |
Director
|
$0 | $0 | $0 |
| MELISSA WILCOX | DIRECTOR | N/A |
Director
|
$0 | $0 | $0 |
| Year | Revenue | Expenses | Assets | Net Income |
|---|---|---|---|---|
| 2024 | $822,410 | $831,197 | $1,507,893 | $-8,787 |
| 2023 | $739,202 | $688,901 | $1,516,617 | $50,301 |
| 2022 | $640,623 | $539,875 | $1,466,259 | $100,748 |
| 2021 | $673,912 | $346,460 | $1,365,835 | $327,452 |
| 2020 | $787,348 | $358,440 | $1,038,767 | $428,908 |
Compare CARROLL COUNTY FOOD SUNDAY INC with other nonprofits in Maryland and across the country.