ANNAPOLIS, MD
4 risk indicators measuring financial stability and operational resilience
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Sign In — Free (10 views/day)THE LIGHT HOUSE INC, founded in 1989, is a community nonprofit in the Housing & Shelter sector that reported $6.4M in total revenue in fiscal year 2024.
TO REBUILD THE LIVES OF PEOPLE IN NEED IN ANNE ARUNDEL COUNTY THROUGH SERVICE AND COMPASSION BY PROVIDING SHELTER, PREVENTING HOMELESSNESS, AND EMPOWERING INDIVIDUALS AS THEY WORK TOWARD SELF-SUFFICIENCY.
EMERGENCY SHELTER - THE LIGHT HOUSE OPERATES A 24,000 SQUARE FOOT RESIDENTIAL LIVING FACILITY WHICH OPENED IN 2010. THE CUSTOM-DESIGNED FACILITY CAN HOUSE 15 WOMEN, 30 MEN AND FOUR FAMILIES WITH UP...
EMERGENCY SHELTER - THE LIGHT HOUSE OPERATES A 24,000 SQUARE FOOT RESIDENTIAL LIVING FACILITY WHICH OPENED IN 2010. THE CUSTOM-DESIGNED FACILITY CAN HOUSE 15 WOMEN, 30 MEN AND FOUR FAMILIES WITH UP TO 15 CHILDREN. FOOD AND SHELTER ARE PROVIDED ALONG WITH ONSITE SUPPORTIVE SERVICES INCLUDING CASE MANAGEMENT, EMPLOYMENT SERVICES, ADULT BASIC SKILLS/GED CLASSES, COMPUTER CLASSES, FINANCIAL EMPOWERMENT, PARENTING CLASSES, AS WELL AS HOUSING AND JOB SEARCH SUPPORT. THE FACILITY HAS AN EMPLOYMENT RESOURCE CENTER, A LIBRARY, COMMUNITY ROOM AND OUTDOOR SPACES INCLUDING A PLAYGROUND.
RESTAURANT OPERATIONS - THE LIGHT HOUSE BISTRO (THE "BISTRO") IS A SOCIAL ENTERPRISE RESTAURANT THAT SUPPORTS THE ONGOING WORKFORCE DEVELOPMENT AND HOUSING PROGRAMS AT THE LIGHT HOUSE. IT IS A...
RESTAURANT OPERATIONS - THE LIGHT HOUSE BISTRO (THE "BISTRO") IS A SOCIAL ENTERPRISE RESTAURANT THAT SUPPORTS THE ONGOING WORKFORCE DEVELOPMENT AND HOUSING PROGRAMS AT THE LIGHT HOUSE. IT IS A 50-SEAT FULL-SERVICE RESTAURANT THAT PROVIDES TRAINING AND EMPLOYMENT OPPORTUNITIES FOR PARTICIPANTS IN THE LIGHT HOUSE PROGRAMS. THE BISTRO, WHICH OPENED IN FEBRUARY OF 2017, IS LOCATED ON THE PROPERTY OF THE FORMER SHELTER AT 202 WEST STREET IN ANNAPOLIS, MD. HOME TO THE BEST ADVANCED CULINARY TRAINING KITCHEN AND A FINE-DINING ATMOSPHERE, THE BISTRO PROVIDES STAFF WITH THE OPPORTUNITY TO LEARN CULINARY AND/OR CUSTOMER SERVICE INDUSTRY SKILLS FROM PROFESSIONAL MANAGERS AND CHEFS. STAFF ARE ABLE TO GAIN THESE SKILLS AND EXPERIENCE IN A SUPPORTIVE ENVIRONMENT WHILE CONTINUING TO RECEIVE CASE MANAGEMENT AND WRAP-AROUND CARE. THE BISTRO PROVIDES REAL-WORLD WORKFORCE OPPORTUNITIES FOR THESE STUDENTS WHO STRUGGLE WITH EMPLOYMENT BARRIERS AND HELPS ENSURE THEIR SUCCESS AS THEY START THEIR CAREERS.
FOOD PANTRY AND PREVENTION SERVICES - THE LIGHT HOUSE SAFE HARBOR RESOURCE CENTER (SHRC) SERVES INDIVIDUALS AND FAMILIES WHO ARE CHRONICALLY HOMELESS, NEWLY HOMELESS, OR AT RISK OF HOMELESSNESS. THE...
FOOD PANTRY AND PREVENTION SERVICES - THE LIGHT HOUSE SAFE HARBOR RESOURCE CENTER (SHRC) SERVES INDIVIDUALS AND FAMILIES WHO ARE CHRONICALLY HOMELESS, NEWLY HOMELESS, OR AT RISK OF HOMELESSNESS. THE SHRC ALSO SERVES AS AN ENTRY POINT TO ADDITIONAL LIGHT HOUSE SUPPORT SERVICES SUCH AS WORKFORCE DEVELOPMENT/EMPLOYMENT AT THE SOCIAL ENTERPRISE, LIGHT HOUSE BISTRO AND EMERGENCY SHELTER. OUTREACH SERVICES ARE AVAILABLE TO UNSHELTERED HOMELESS INCLUDING LAUNDRY, SHOWERS, ACCESS TO COMPUTERS, SNACKS AND DRINKS AND OTHER LIGHT HOUSE FOOD PROGRAMS, AS WELL AS CASE MANAGEMENT AND REFERRAL SERVICES. IN ADDITION, SHRC SERVES THOSE WHO ARE AT RISK OF HOMELESSNESS THROUGH CASE MANAGEMENT FOCUSING ON EVICTION PREVENTION, HOMELESS DIVERSION SERVICES, AND UTILITY ASSISTANCE. CLIENTS ARE ALSO PROVIDED OTHER BASIC NEEDS SUCH AS FOOD PROGRAMS, MEALS, AND CLOTHING.THE LIGHT HOUSE OFFERS A VARIETY OF FOOD PROGRAMS FOR INDIVIDUALS AND FAMILIES IN THE COMMUNITY WHO STRUGGLE WITH FOOD INSECURITY, INCLUDING THOSE WHO ARE EXPERIENCING HOMELESSNESS OR ARE AT RISK OF HOMELESSNESS. THE LIGHT HOUSE PROVIDES PERISHABLE AND NON-PERISHABLE PANTRY ITEMS, FRESHLY PREPARED MEALS AND GRAB-AND-GO MEAL OPTIONS TO ENSURE THAT COMMUNITY MEMBERS IN NEED HAVE THE NUTRITIOUS FOOD REQUIRED TO SUPPORT THE HEALTH AND WELL-BEING OF THEMSELVES AND/OR THEIR FAMILIES. DURING THE YEAR ENDED JUNE 30, 2025, THE LIGHT HOUSE FOOD PROGRAMS PROVIDED OVER 86,500 MEALS, TOTAL UNBAGGED, PLUS CAFETERIA (HOT LUNCH, RESIDENT MEALS, ETC.) AND DISTRIBUTED OVER 124,000 POUNDS OF PERISHABLE AND NON-PERISHABLE PANTRY ITEMS.
Financial Health Score (300–850) · Liquidity · Solvency · Sustainability · Efficiency
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Liquidity (40%) • Solvency (30%) • Sustainability (20%) • Efficiency (10%)
Sign In — Free (10 views/day)| 2024 | 2023 | Change | |
|---|---|---|---|
| Revenue | $6,390,425 | $6,098,927 | +0.0% |
| Expenses | $6,259,147 | $6,441,847 | 0.0% |
| Net Income | $131,278 | $-342,920 | -1.4% |
Comprehensive financial analysis: Altman Z-Score, liquidity, solvency, sustainability, efficiency, and growth metrics
Financial Distress Indicator
Liquidity & Cash Position
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Altman Z-Score • Liquidity Ratios • Solvency Analysis • Growth Indicators • Efficiency Metrics
Sign In| Name | Title | Hours/Week | Role | Reportable Comp | Other Comp | Total |
|---|---|---|---|---|---|---|
| JENNIFER CRAWFORD DIR OF | DEV./INTERIM EXE. DIRECTOR | 40.00 |
Officer
|
$145,444 | $12,657 | $158,101 |
| ELIZABETH ROCCA | DEPUTY DIRECTOR | 40.00 |
Highest
|
$135,303 | $5,007 | $140,310 |
| MARY THOMPSON | DIRECTOR OF FINANCE | 30.00 |
Officer
|
$85,422 | $10,319 | $95,741 |
| MARLYS SANDVE MCDEVITT PRES | UNTIL JULY 2024, DIR. UNTIL NOV. | 1.00 |
Officer
Director
|
$0 | $0 | $0 |
| PETER EVANS VP UNTIL JULY | PRESIDENT AS OF AUG. 2024 | 1.00 |
Officer
Director
|
$0 | $0 | $0 |
| JOHN HUSSMAN DIRECTOR UNTIL | JULY, VP AS OF AUGUST 2024 | 1.00 |
Officer
Director
|
$0 | $0 | $0 |
| HELEN PATTERSON DIRECTOR UNTIL | JULY, THEN SECRETARY | 1.00 |
Officer
Director
|
$0 | $0 | $0 |
| NATALIE KETCHAM SECRETARY | UNTIL JULY 2024, DIR. UNTIL NOV. | 1.00 |
Officer
Director
|
$0 | $0 | $0 |
| SUSAN TAYLOR | TREASURER UNTIL MAY 2025 | 1.00 |
Officer
Director
|
$0 | $0 | $0 |
| BROOKE STEINAU DIRECTOR AS OF | FEB. 2025, TREASURER AS OF MAY | 1.00 |
Officer
Director
|
$0 | $0 | $0 |
| SAM DAVIES | DIRECTOR | 1.00 |
Director
|
$0 | $0 | $0 |
| JIM MCINTYRE | DIRECTOR | 1.00 |
Director
|
$0 | $0 | $0 |
| JACQUELYN REINAUER | DIRECTOR | 1.00 |
Director
|
$0 | $0 | $0 |
| MILFORD MARCHANT | DIRECTOR | 1.00 |
Director
|
$0 | $0 | $0 |
| CORINE SHERIDAN | DIRECTOR | 1.00 |
Director
|
$0 | $0 | $0 |
| ANDY KORT | DIRECTOR | 1.00 |
Director
|
$0 | $0 | $0 |
| TOWNSEND MCNITT | DIRECTOR | 1.00 |
Director
|
$0 | $0 | $0 |
| KARI ALPEROVITZ-BICHELL | DIRECTOR | 1.00 |
Director
|
$0 | $0 | $0 |
| LORETTA LAMAR | DIRECTOR | 1.00 |
Director
|
$0 | $0 | $0 |
| RANDALL WOLF | DIRECTOR | 1.00 |
Director
|
$0 | $0 | $0 |
| CHRISTINA FAASS | DIRECTOR | 1.00 |
Director
|
$0 | $0 | $0 |
| JACK VERNER | DIRECTOR AS OF FEB. 2025 | 1.00 |
Director
|
$0 | $0 | $0 |
| KAREN MAHER | DIRECTOR AS OF FEB. 2025 | 1.00 |
Director
|
$0 | $0 | $0 |
| JEFF MAY | DIRECTOR AS OF FEB. 2025 | 1.00 |
Director
|
$0 | $0 | $0 |
| KELLY KARPOVICH | DIRECTOR AS OF FEB. 2025 | 1.00 |
Director
|
$0 | $0 | $0 |
| ADETOLA AJAYI | DIRECTOR UNTIL NOV. 2024 | 1.00 |
Director
|
$0 | $0 | $0 |
| Year | Revenue | Expenses | Assets | Net Income |
|---|---|---|---|---|
| 2025 | $6,390,425 | $6,259,147 | $14,478,354 | $131,278 |
| 2024 | $6,098,927 | $6,441,847 | $14,379,837 | $-342,920 |
| 2023 | $5,792,374 | $5,678,885 | $14,535,734 | $113,489 |
| 2022 | $6,589,792 | $5,710,487 | $14,282,025 | $879,305 |
| 2021 | $6,591,568 | $4,899,741 | $13,572,945 | $1,691,827 |
| 2020 | $5,416,423 | $4,760,753 | $12,334,162 | $655,670 |
| 2019 | $5,649,499 | $4,655,275 | $11,253,378 | $994,224 |
| 2018 | $3,787,266 | $4,182,035 | $10,568,987 | $-394,769 |
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