Culpeper, VA
4 risk indicators measuring financial stability and operational resilience
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Sign In — Free (10 views/day)The American Frozen Food Institute (AFFI) serves as the voice for the industry and advances the interests of its member companies to promote the frozen food category through collective industry actions.
Conferences & Meetings
Science & Regulatory
Legislative Affairs
Financial Health Score (300–850) · Liquidity · Solvency · Sustainability · Efficiency
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Liquidity (40%) • Solvency (30%) • Sustainability (20%) • Efficiency (10%)
Sign In — Free (10 views/day)| 2025 | 2024 | Change | |
|---|---|---|---|
| Revenue | N/A | $6,388,378 | -1.0% |
| Expenses | N/A | $5,912,284 | -1.0% |
| Net Income | N/A | $476,094 | N/A |
Comprehensive financial analysis: Altman Z-Score, liquidity, solvency, sustainability, efficiency, and growth metrics
Financial Distress Indicator
Liquidity & Cash Position
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Altman Z-Score • Liquidity Ratios • Solvency Analysis • Growth Indicators • Efficiency Metrics
Sign In| Name | Title | Hours/Week | Role | Reportable Comp | Other Comp | Total |
|---|---|---|---|---|---|---|
| ALISON BODOR | President CEO | 40.00 |
Highest
|
$610,800 | $95,362 | $706,162 |
| DONNA GARREN | EVP of Science and Pol | 40.00 |
Highest
|
$329,300 | $82,578 | $411,878 |
| SANJAY GUMMALLA | SVP of Scientific Affa | 40.00 |
Highest
|
$292,100 | $63,152 | $355,252 |
| THOMAS KEARNEY | CFO | 40.00 |
Key Emp
|
$255,200 | $85,151 | $340,351 |
| ADRIENNE SEILING | COO | 40.00 |
Highest
|
$226,200 | $51,055 | $277,255 |
| JOHN TENTOMAS | Chair | 2.00 |
Officer
Director
|
$0 | $0 | $0 |
| KRISTEN THOMPSON | Board Member | 2.00 |
Director
|
$0 | $0 | $0 |
| TINA ALMOND | Board Member | 2.00 |
Director
|
$0 | $0 | $0 |
| EUGENE IMM | Board Member | 2.00 |
Officer
Director
|
$0 | $0 | $0 |
| BRENT BAGLIEN | Board Member | 2.00 |
Director
|
$0 | $0 | $0 |
| TONY SHURMAN | Board Member | 2.00 |
Officer
Director
|
$0 | $0 | $0 |
| PETER JOHNSTON | Board Member | 2.00 |
Director
|
$0 | $0 | $0 |
| JIEUN LEE | Board Member | 2.00 |
Director
|
$0 | $0 | $0 |
| RICK HOLDREN | Board Member | 2.00 |
Director
|
$0 | $0 | $0 |
| SUVAN SHARMA | Chair Elect | 2.00 |
Officer
Director
|
$0 | $0 | $0 |
| BLAKE SMITTCAMP | Board Member | 2.00 |
Director
|
$0 | $0 | $0 |
| TRACEY BECK | Board Member | 2.00 |
Officer
Director
|
$0 | $0 | $0 |
| ADNAN DURRANI | Board Member | 2.00 |
Director
|
$0 | $0 | $0 |
| RICKY SILVER | Board Member | 2.00 |
Officer
Director
|
$0 | $0 | $0 |
| JEFF PRESTON | Board Member | 2.00 |
Officer
Director
|
$0 | $0 | $0 |
| DEBBIE RADDIE | Board Member | 2.00 |
Director
|
$0 | $0 | $0 |
| JOE YANDA | Board Member | 2.00 |
Director
|
$0 | $0 | $0 |
| TERRY STOVER | Board Member | 2.00 |
Director
|
$0 | $0 | $0 |
| KELLEY MARTIN | Board Member | 2.00 |
Director
|
$0 | $0 | $0 |
| KEITH TIEGS | Board Member | 2.00 |
Director
|
$0 | $0 | $0 |
| DALE GOYER | Board Member | 2.00 |
Director
|
$0 | $0 | $0 |
| KAREN SCHIEFELBEIN | Board Member | 2.00 |
Director
|
$0 | $0 | $0 |
| REBECCA SCHEIDLER | Board Member | 2.00 |
Director
|
$0 | $0 | $0 |
| MICHELLE DAMON | Board Member | 2.00 |
Director
|
$0 | $0 | $0 |
| MARY EMMA YOUNG | VP of Communications | 40.00 |
Key Emp
|
$0 | $0 | $0 |
| Year | Revenue | Expenses | Assets | Net Income |
|---|---|---|---|---|
| 2025 | No data | No data | No data | No data |
| 2024 | $6,388,378 | $5,912,284 | $9,915,978 | $476,094 |
| 2024 | $6,388,378 | $5,912,284 | $9,915,978 | $476,094 |
| 2023 | $5,539,349 | $5,356,073 | $8,946,145 | $183,276 |
| 2022 | $4,908,757 | $4,451,789 | $7,818,425 | $456,968 |
| 2021 | $4,093,071 | $3,883,355 | $7,575,438 | $209,716 |
| 2020 | $4,717,385 | $4,477,155 | $6,646,588 | $240,230 |
| 2019 | $4,745,023 | $4,908,211 | $6,270,910 | $-163,188 |
| 2018 | $4,511,853 | $4,484,233 | $5,795,354 | $27,620 |
Compare American Frozen Food Institute with other nonprofits in Virginia and across the country.