MOUNTAIN HOME, AR
4 risk indicators measuring financial stability and operational resilience
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Sign In — Free (10 views/day)FOOD BANK OF NORTH CENTRAL ARKANSAS, founded in 1989, is a community nonprofit in the Food, Agriculture & Nutrition sector that reported $3.9M in total revenue in fiscal year 2018. Revenue decreased 8% compared to the prior year.
FOOD BANK THAT DISTRIBUTES FOOD SUPPLIES TO FAMILIES IN NEED IN NINE COUNTIES.
Financial Health & Payment Capacity Assessment (FICO Scale: 300–850)
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Liquidity (40%) • Solvency (30%) • Sustainability (20%) • Efficiency (10%)
Sign In — Free (10 views/day)| 2023 | 2022 | Change | |
|---|---|---|---|
| Revenue | $6,689,538 | $6,665,198 | +0.0% |
| Expenses | $6,562,070 | $6,343,962 | +0.0% |
| Net Income | $127,468 | $321,236 | -0.6% |
Comprehensive financial analysis: Altman Z-Score, liquidity, solvency, sustainability, efficiency, and growth metrics
Financial Distress Indicator
Liquidity & Cash Position
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Altman Z-Score • Liquidity Ratios • Solvency Analysis • Growth Indicators • Efficiency Metrics
Sign In| Name | Title | Hours/Week | Role | Reportable Comp | Other Comp | Total |
|---|---|---|---|---|---|---|
| MARK BERTEL | 2ND VICE CHA | N/A |
Officer
Director
|
$0 | $0 | $0 |
| SARA BING | TRUSTEE/DIRE | N/A |
Director
|
$0 | $0 | $0 |
| SCOTT COPELAND | TREASURER | N/A |
Officer
Director
|
$0 | $0 | $0 |
| JANICE FLETCHER | SECRETARY | N/A |
Officer
Director
|
$0 | $0 | $0 |
| ASHLEY HAMBLETON | TRUSTEE/DIRE | N/A |
Director
|
$0 | $0 | $0 |
| PAULETTE HILL | TRUSTEE/DIRE | N/A |
Director
|
$0 | $0 | $0 |
| RANDY LUDWIG | CHAIRPERSON | N/A |
Officer
Director
|
$0 | $0 | $0 |
| MARK MEYER | TRUSTEE/DIRE | N/A |
Director
|
$0 | $0 | $0 |
| JEWELL PENDERGRASS | 1ST VICE CHA | N/A |
Director
|
$0 | $0 | $0 |
| EMILY REED | TRUSTEE/DIRE | N/A |
Director
|
$0 | $0 | $0 |
| DOUG RICHARDS | TRUSTEE/DIRE | N/A |
Director
|
$0 | $0 | $0 |
| DR JOHN SCRIBNER | TRUSTEE/DIRE | N/A |
Director
|
$0 | $0 | $0 |
| LIBBY SEFTAR | TRUSTEE/DIRE | N/A |
Director
|
$0 | $0 | $0 |
| DON SHARP | TRUSTEE/DIRE | N/A |
Director
|
$0 | $0 | $0 |
| KANDIE WALKER | TRUSTEE/DIRE | N/A |
Director
|
$0 | $0 | $0 |
| Year | Revenue | Expenses | Assets | Net Income |
|---|---|---|---|---|
| 2024 | No data | No data | No data | No data |
| 2023 | $6,689,538 | $6,562,070 | $4,178,056 | $127,468 |
| 2022 | $6,665,198 | $6,343,962 | $4,157,280 | $321,236 |
| 2021 | $5,577,020 | $5,717,945 | $3,972,455 | $-140,925 |
| 2020 | $7,116,123 | $6,084,251 | $4,242,577 | $1,031,872 |
| 2019 | $4,401,411 | $4,269,965 | $1,844,290 | $131,446 |
| 2018 | $3,852,726 | $3,957,167 | $1,741,638 | $-104,441 |
Compare FOOD BANK OF NORTH CENTRAL ARKANSAS with other nonprofits in Arkansas and across the country.