Chattanooga, TN
4 risk indicators measuring financial stability and operational resilience
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Sign In — Free (10 views/day)Chattanooga Area Food Bank Inc, founded in 1972, is a mid-sized nonprofit in the Food, Agriculture & Nutrition sector that reported $41.7M in total revenue in fiscal year 2024. Expenses of $39.2M left a modest 6% surplus.
To lead a network of partners and unite the community to eliminate hunger by feeding, nourishing, and empowering those we serve.
Financial Health Score (300–850) · Liquidity · Solvency · Sustainability · Efficiency
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Liquidity (40%) • Solvency (30%) • Sustainability (20%) • Efficiency (10%)
Sign In — Free (10 views/day)| 2024 | 2023 | Change | |
|---|---|---|---|
| Revenue | $41,711,262 | $42,458,589 | 0.0% |
| Expenses | $39,240,950 | $40,929,796 | 0.0% |
| Net Income | $2,470,312 | $1,528,793 | +0.6% |
Comprehensive financial analysis: Altman Z-Score, liquidity, solvency, sustainability, efficiency, and growth metrics
Financial Distress Indicator
Liquidity & Cash Position
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Altman Z-Score • Liquidity Ratios • Solvency Analysis • Growth Indicators • Efficiency Metrics
Sign In| Name | Title | Hours/Week | Role | Reportable Comp | Other Comp | Total |
|---|---|---|---|---|---|---|
| Harriette STOKES | SECRETARY | 2.0 |
Officer
Director
|
$0 | $0 | $0 |
| JENNIFER McIntyre | CHAIR | 2.0 |
Officer
Director
|
$0 | $0 | $0 |
| MURPHY SAUCEMAN | TREASURER | 2.0 |
Officer
Director
|
$0 | $0 | $0 |
| TRACEY SMITH | VICE CHAIR | 2.0 |
Officer
Director
|
$0 | $0 | $0 |
| ALISA BASARABA | BOARD MEMBER | 2.0 |
Director
|
$0 | $0 | $0 |
| ANDREA LYONS | BOARD MEMBER | 2.0 |
Director
|
$0 | $0 | $0 |
| CAROL HIERONYMUS | BOARD MEMBER | 2.0 |
Director
|
$0 | $0 | $0 |
| CJ RECHER | BOARD MEMBER | 2.0 |
Director
|
$0 | $0 | $0 |
| DECLAN O'CONNELL | BOARD MEMBER | 2.0 |
Director
|
$0 | $0 | $0 |
| ELLIE LAPORTE | BOARD MEMBER | 2.0 |
Director
|
$0 | $0 | $0 |
| EMILY BLACKWELL | BOARD MEMBER | 2.0 |
Director
|
$0 | $0 | $0 |
| JUSTIN GRIERSON | BOARD MEMBER | 2.0 |
Director
|
$0 | $0 | $0 |
| KEN MITCHELL | BOARD MEMBER | 2.0 |
Director
|
$0 | $0 | $0 |
| SUE COLLINS | BOARD MEMBER | 2.0 |
Director
|
$0 | $0 | $0 |
| TAMARA STEWARD | BOARD MEMBER | 2.0 |
Director
|
$0 | $0 | $0 |
| ANGELA NICHOLETTE | CHIEF OPERATING OFFICER | 40.0 |
Officer
|
$104,495 | $14,956 | $119,451 |
| MELISSA BLEVINS | PRESIDENT AND CEO | 40.0 |
Officer
|
$181,614 | $12,624 | $194,238 |
| TIM MADDOX | CHIEF FINANCIAL OFFICER | 40.0 |
Officer
|
$107,468 | $19,996 | $127,464 |
| Year | Revenue | Expenses | Assets | Net Income |
|---|---|---|---|---|
| 2025 | $41,711,262 | $39,240,950 | $19,588,577 | $2,470,312 |
| 2024 | $42,458,589 | $40,929,796 | $16,976,855 | $1,528,793 |
| 2023 | $33,949,925 | $32,780,809 | $15,680,133 | $1,169,116 |
| 2022 | $37,423,402 | $36,411,638 | $14,386,182 | $1,011,764 |
| 2021 | $40,483,306 | $35,752,561 | $13,005,178 | $4,730,745 |
| 2020 | $31,186,379 | $29,727,499 | $9,116,220 | $1,458,880 |
| 2019 | $26,921,307 | $26,513,030 | $6,948,371 | $408,277 |
| 2018 | $27,823,648 | $27,706,570 | $6,486,579 | $117,078 |
Compare Chattanooga Area Food Bank Inc with other nonprofits in Tennessee and across the country.