MORRISTOWN, TN
4 risk indicators measuring financial stability and operational resilience
Sign in with your work email to view Tuckman-Chang indicators
Sign In — Free (10 views/day)DAILY BREAD COMMUNITY KITCHEN is a small nonprofit in the Food, Agriculture & Nutrition sector that reported $352K in total revenue in fiscal year 2025. Revenue fell 23% from the prior year — a significant decline worth monitoring. Net assets of $1.1M represent 38 months of operating reserves.
FEEDING NEEDY PEOPLE 65000 MEALS SERVED IN 2025
Financial Health Score (300–850) · Liquidity · Solvency · Sustainability · Efficiency
Sign in to view Trantor Score and financial metrics
Liquidity (40%) • Solvency (30%) • Sustainability (20%) • Efficiency (10%)
Sign In — Free (10 views/day)| 2025 | 2024 | Change | |
|---|---|---|---|
| Revenue | $351,882 | $457,270 | -0.2% |
| Expenses | $386,226 | $436,361 | -0.1% |
| Net Income | $-34,344 | $20,909 | -2.6% |
Comprehensive financial analysis: Altman Z-Score, liquidity, solvency, sustainability, efficiency, and growth metrics
Financial Distress Indicator
Liquidity & Cash Position
Sign in to view all financial metrics
Altman Z-Score • Liquidity Ratios • Solvency Analysis • Growth Indicators • Efficiency Metrics
Sign In| Name | Title | Hours/Week | Role | Reportable Comp | Other Comp | Total |
|---|---|---|---|---|---|---|
| L SHROPSHIRE | PRESIDENT CEO | 50 |
Officer
Director
|
$0 | $0 | $0 |
| KEN SHEFFIELD | VP | 1 |
Officer
Director
|
$0 | $0 | $0 |
| LISA ROGERS | SEC TREASURER | 1 |
Officer
Director
|
$0 | $0 | $0 |
| DAVID ALFORD | BOARD MEMBER | 1 |
Director
|
$0 | $0 | $0 |
| B SHROPSHIRE | BOARD MEMBER | 1 |
Director
|
$0 | $0 | $0 |
| ROSS LITZ | BOARD MEMBER | 1 |
Director
|
$0 | $0 | $0 |
| A STEISSLINGER | BOARD MEMBER | 1 |
Director
|
$0 | $0 | $0 |
| A SHROPSHIRE | BOARD MEMBER | 1 |
Director
|
$0 | $0 | $0 |
| Year | Revenue | Expenses | Assets | Net Income |
|---|---|---|---|---|
| 2025 | $351,882 | $386,226 | $1,124,071 | $-34,344 |
| 2024 | $457,270 | $436,361 | $1,119,185 | $20,909 |
| 2023 | $294,981 | $363,317 | $1,097,379 | $-68,336 |
| 2022 | $339,532 | $352,139 | $1,164,933 | $-12,607 |
| 2021 | $343,157 | $290,869 | $1,176,597 | $52,288 |
| 2020 | $345,948 | $306,892 | $1,301,474 | $39,056 |
| 2019 | $271,996 | $387,342 | $1,175,031 | $-115,346 |
| 2018 | $254,749 | $317,075 | $1,175,031 | $-62,326 |
Compare DAILY BREAD COMMUNITY KITCHEN with other nonprofits in Tennessee and across the country.