Grass Valley, CA
4 risk indicators measuring financial stability and operational resilience
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Sign In — Free (10 views/day)Food Bank of Nevada County is a community nonprofit in the Food, Agriculture & Nutrition sector that reported $1.1M in total revenue in fiscal year 2023. Revenue decreased 10% compared to the prior year. Expenses of $1.1M left a modest 4% surplus.
To distribute food to the needy of Nevada County.
Financial Health Score (300–850) · Liquidity · Solvency · Sustainability · Efficiency
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Liquidity (40%) • Solvency (30%) • Sustainability (20%) • Efficiency (10%)
Sign In — Free (10 views/day)| 2023 | 2022 | Change | |
|---|---|---|---|
| Revenue | $1,101,045 | $1,220,631 | -0.1% |
| Expenses | $1,054,615 | $1,040,313 | +0.0% |
| Net Income | $46,430 | $180,318 | -0.7% |
Comprehensive financial analysis: Altman Z-Score, liquidity, solvency, sustainability, efficiency, and growth metrics
Financial Distress Indicator
Liquidity & Cash Position
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Altman Z-Score • Liquidity Ratios • Solvency Analysis • Growth Indicators • Efficiency Metrics
Sign In| Name | Title | Hours/Week | Role | Reportable Comp | Other Comp | Total |
|---|---|---|---|---|---|---|
| Julie Thornbury | Former Executive Director | 40.00 |
|
$91,000 | $0 | $91,000 |
| John Voter | Treasurer | 3.00 |
Officer
Director
|
$0 | $0 | $0 |
| Megan Loeswick | Board Member | 3.00 |
Director
|
$0 | $0 | $0 |
| Doug Fleming | President | 3.00 |
Officer
Director
|
$0 | $0 | $0 |
| Dean Barda | Vice President | 3.00 |
Officer
Director
|
$0 | $0 | $0 |
| Yolanda Cookson | Board Member | 3.00 |
Director
|
$0 | $0 | $0 |
| Rachel Pena | Board Member | 3.00 |
Director
|
$0 | $0 | $0 |
| Year | Revenue | Expenses | Assets | Net Income |
|---|---|---|---|---|
| 2024 | $1,101,045 | $1,054,615 | $3,393,823 | $46,430 |
| 2023 | $1,220,631 | $1,040,313 | $3,155,252 | $180,318 |
| 2022 | $1,730,549 | $784,245 | $2,901,322 | $946,304 |
| 2021 | $1,513,573 | $735,351 | $1,861,804 | $778,222 |
| 2021 | $2,017,294 | $1,050,030 | $2,070,894 | $967,264 |
| 2020 | $1,007,950 | $526,746 | $1,193,619 | $481,204 |
| 2020 | $1,007,950 | $600,508 | $1,121,738 | $407,442 |
| 2019 | $516,278 | $424,409 | $718,718 | $91,869 |
| 2018 | $498,356 | $532,356 | $702,470 | $-34,000 |
Compare Food Bank of Nevada County with other nonprofits in California and across the country.