San Luis Obispo, CA
4 risk indicators measuring financial stability and operational resilience
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Sign In — Free (10 views/day)Senior Nutrition Program of San Luis Obispo County, founded in 1991, is a community nonprofit in the Food, Agriculture & Nutrition sector that reported $3.7M in total revenue in fiscal year 2024. Revenue surged 21% from the prior year, signaling strong growth momentum. The organization ran a surplus of $795K, a strong 22% operating margin.
Provide meals and nutritional education to seniors in San Luis Obispo County.
OUR PROGRAM PROVIDES HOT NOON TIME MEALS TO SENIORS 60 YEARS OF AGE AND OVER THROUGHOUT SLO COUNTY. THESE MEALS ARE DELIVERED 5 TIMES A WEEK DIRECTLY TO OUR CLIENTS HOMES OR TO ONE OF 9 LUNCH SITES...
OUR PROGRAM PROVIDES HOT NOON TIME MEALS TO SENIORS 60 YEARS OF AGE AND OVER THROUGHOUT SLO COUNTY. THESE MEALS ARE DELIVERED 5 TIMES A WEEK DIRECTLY TO OUR CLIENTS HOMES OR TO ONE OF 9 LUNCH SITES THROUGHOUT THE COUNTY. IN ADDITION TO SERVING A WARM NUTRITIOUS MEAL, OUR VOLUNTEERS PERSONALLY VISIT THE HOME BOUND SENIORS, OFFERING SOCIAL CONTACT AS WELL AS EMERGENCY ASSISTANCE WHEN NECESSARY.
Financial Health Score (300–850) · Liquidity · Solvency · Sustainability · Efficiency
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Liquidity (40%) • Solvency (30%) • Sustainability (20%) • Efficiency (10%)
Sign In — Free (10 views/day)| 2024 | 2023 | Change | |
|---|---|---|---|
| Revenue | $3,674,473 | $3,035,372 | +0.2% |
| Expenses | $2,879,480 | $2,532,439 | +0.1% |
| Net Income | $794,993 | $502,933 | +0.6% |
Comprehensive financial analysis: Altman Z-Score, liquidity, solvency, sustainability, efficiency, and growth metrics
Financial Distress Indicator
Liquidity & Cash Position
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Altman Z-Score • Liquidity Ratios • Solvency Analysis • Growth Indicators • Efficiency Metrics
Sign In| Name | Title | Hours/Week | Role | Reportable Comp | Other Comp | Total |
|---|---|---|---|---|---|---|
| Alissa Maddren | President | 4.00 |
Director
|
$0 | $0 | $0 |
| David Grim | Vice President | 2.00 |
Director
|
$0 | $0 | $0 |
| Justin Vanderlinden | Treasurer | 2.00 |
Director
|
$0 | $0 | $0 |
| Terry Greene | Secretary | 2.00 |
Director
|
$0 | $0 | $0 |
| Marla Curtiss | Board Member | 2.00 |
Director
|
$0 | $0 | $0 |
| Eric Blanco | Board Member | 2.00 |
Director
|
$0 | $0 | $0 |
| Candace Splivalo | Board Member | 2.00 |
Director
|
$0 | $0 | $0 |
| Jeff Schmoll | Board Member | 2.00 |
Director
|
$0 | $0 | $0 |
| Laura Kelsay | Executive Director | 40.00 |
Officer
|
$110,750 | $0 | $110,750 |
| Year | Revenue | Expenses | Assets | Net Income |
|---|---|---|---|---|
| 2025 | $3,674,473 | $2,879,480 | $1,823,392 | $794,993 |
| 2024 | No data | No data | No data | No data |
| 2023 | $2,168,755 | $2,207,778 | $663,560 | $-39,023 |
| 2022 | $1,583,745 | $1,699,691 | $502,114 | $-115,946 |
| 2021 | $1,615,045 | $1,574,450 | $674,986 | $40,595 |
| 2020 | $1,531,589 | $1,480,086 | $497,130 | $51,503 |
| 2019 | $1,321,602 | $1,242,131 | $431,922 | $79,471 |
| 2018 | $1,210,528 | $1,167,676 | $321,348 | $42,852 |
Compare Senior Nutrition Program of San Luis Obispo County with other nonprofits in California and across the country.