MAT-SU CABARET HOTEL RESTAURANT AND RETAILERS ASSOCIATION (EIN 811519662) - Form 990 Financial Analysis & Trantor Score

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Financial Vulnerability Assessment (Tuckman-Chang)

4 risk indicators measuring financial stability and operational resilience

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Financial Trends

Organization Details

Formation Year

2016

Legal Domicile

Principal Officer

JIM TURNER

Phone

9079524196

Tax Period

2024-01-01 to 2024-12-31

MAT-SU CABARET HOTEL RESTAURANT AND RETAILERS ASSOCIATION, founded in 2016, is a micro nonprofit in the Community Improvement sector that reported $92K in total revenue in fiscal year 2024. The organization ran a surplus of $16K, a strong 18% operating margin.

Mission

MAT-SU CABARET, HOTEL, RESTAURANT AND RETAILERS ASSOCIATION (CHARR) IS DEVOTED TO THE IMPROVEMENT OF BUSINESS CONDITIONS IN THE HOSPITALITY INDUSTRY WITHIN THE MATANUSKA-SUSITNA BOROUGH AREA. OUR MEMBERSHIP CONSISTS OF RESTAURANTS, HOTELS, PACKAGE STORES, AND BARS.

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Trantor Score

Financial Health Score (300–850) · Liquidity · Solvency · Sustainability · Efficiency

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Liquidity (40%) • Solvency (30%) • Sustainability (20%) • Efficiency (10%)

Financial Overview (2024)

Revenue Breakdown

Contributions & Grants $3,550

Program Service Revenue $0

Investment Income $0

Other Revenue $88,503

TOTAL REVENUE $92,053

Expense Breakdown

Grants Paid $44,050

Salaries & Benefits $39,300

Fundraising Expenses $0

Program Expenses $72,737

Other Expenses $-7,750

TOTAL EXPENSES $75,600

Year-over-Year Comparison

	2024	2023	Change
Revenue	$92,053	$92,716	0.0%
Expenses	$75,600	$86,464	-0.1%
Net Income	$16,453	$6,252	+1.6%

Key Indicators

✓ Grants to Organizations ✗ Grants to Individuals ✗ Lobbying ✗ Political Activity ✗ Foreign Activities ✗ Donor Advised Fund ✗ Schedule B Required

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Financial Health Indicators

Comprehensive financial analysis: Altman Z-Score, liquidity, solvency, sustainability, efficiency, and growth metrics

Financial Distress Indicator

Liquidity & Cash Position

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Altman Z-Score • Liquidity Ratios • Solvency Analysis • Growth Indicators • Efficiency Metrics

Governance

Voting Members

Independent Members

Employees

N/A

Volunteers

N/A

Governance Policies

✗ Conflict of Interest Policy

✗ Whistleblower Policy

✗ Document Retention Policy

Special Practices & Reported Activities

✗ Operated a School

✗ Operated a Hospital

✗ Provided First Class Travel

✗ Reported Conflict of Interest

✗ Reported Asset Diversion

✗ Excess Benefit Transaction

✗ Made Political Expenditures

✗ Engaged in Lobbying

✗ Operated Donor Advised Fund

✗ Maintained Art Collections

✗ Filed Form 720

Compensation of Officers, Directors & Key Employees

Total Officers

$39,300

Total Directors

Key Employees

Highest Compensated

reported

Name	Title	Hours/Week	Role	Reportable Comp	Other Comp	Total
MARKIE SHIFLEA	Executive Dir.	30.00	Officer	$39,300	$0	$39,300
JIM TURNER	President	1.00	Officer Director	$0	$0	$0
COREY HUGHES	Secretary	1.00	Officer Director	$0	$0	$0
SAMUEL SMITH	Treasurer	1.00	Officer Director	$0	$0	$0
KRISTIN COOK	Director	1.00	Director	$0	$0	$0
AMBER GLASSER	Vice President	1.00	Officer Director	$0	$0	$0

Note: Compensation data is self-reported by the organization on their Form 990. "Reportable Comp" includes salary, bonuses, and other reportable compensation from the organization and related organizations. "Other Comp" includes benefits, deferred compensation, and non-taxable benefits.

Historical Data

Year	Revenue	Expenses	Assets	Net Income
2024	$92,053	$75,600	$214,717	$16,453
2023	$92,716	$86,464	$198,264	$6,252
2022	$119,407	$139,035	$192,012	$-19,628
2021	$143,908	$64,072	$211,640	$79,836
2020	$112,837	$45,886	$131,804	$66,951
2019	$69,541	$32,370	$64,853	$37,171

MAT-SU CABARET HOTEL RESTAURANT AND RETAILERS ASSOCIATION