King Ferry, NY
4 risk indicators measuring financial stability and operational resilience
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Sign In — Free (10 views/day)King Ferry Food Pantry Inc, founded in 2016, is a small nonprofit in the Food, Agriculture & Nutrition sector that reported $394K in total revenue in fiscal year 2025. Revenue grew 17% year-over-year, indicating healthy expansion. The organization ran a surplus of $171K, a strong 43% operating margin.
To provide access to healthy food and resources for our neighbors in need.
In 2025, our 9th year of operation, we provided over 175,000 meals to individuals, children, adults, and seniors and serviced over 2,600 household visits to the pantry facility.
Financial Health Score (300–850) · Liquidity · Solvency · Sustainability · Efficiency
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Liquidity (40%) • Solvency (30%) • Sustainability (20%) • Efficiency (10%)
Sign In — Free (10 views/day)| 2025 | 2024 | Change | |
|---|---|---|---|
| Revenue | $393,792 | $338,002 | +0.2% |
| Expenses | $222,904 | $202,437 | +0.1% |
| Net Income | $170,888 | $135,565 | +0.3% |
Comprehensive financial analysis: Altman Z-Score, liquidity, solvency, sustainability, efficiency, and growth metrics
Financial Distress Indicator
Liquidity & Cash Position
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Altman Z-Score • Liquidity Ratios • Solvency Analysis • Growth Indicators • Efficiency Metrics
Sign In| Name | Title | Hours/Week | Role | Reportable Comp | Other Comp | Total |
|---|---|---|---|---|---|---|
| Jim Burkett | President | 5.00 |
Officer
Director
|
$0 | $0 | $0 |
| Sandra Wendler | Treasurer | 5.00 |
Officer
Director
|
$0 | $0 | $0 |
| Bridget Brown | Secretary | 5.00 |
Officer
Director
|
$0 | $0 | $0 |
| Dorothy Ainsworth | Vice President | 5.00 |
Officer
Director
|
$0 | $0 | $0 |
| Susan Gloss | Director | 5.00 |
Director
|
$0 | $0 | $0 |
| Rosemary Lacey | Director | 5.00 |
Director
|
$0 | $0 | $0 |
| Janet Lehman | Director | 5.00 |
Director
|
$0 | $0 | $0 |
| Bill Speck | Director | 5.00 |
Director
|
$0 | $0 | $0 |
| Debbie Patrick | Executive Director | 40.00 |
Highest
|
$50,000 | $0 | $50,000 |
| Year | Revenue | Expenses | Assets | Net Income |
|---|---|---|---|---|
| 2025 | $393,792 | $222,904 | $1,285,742 | $170,888 |
| 2024 | $338,002 | $202,437 | $974,039 | $135,565 |
| 2023 | $254,778 | $162,972 | $776,039 | $91,806 |
| 2022 | $279,521 | $145,772 | $632,204 | $133,749 |
| 2021 | $248,539 | $132,331 | $558,968 | $116,208 |
| 2020 | $252,185 | $110,691 | $391,867 | $141,494 |
Compare King Ferry Food Pantry Inc with other nonprofits in New York and across the country.