MILLVILLE, NJ
4 risk indicators measuring financial stability and operational resilience
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Sign In — Free (10 views/day)FOOD SPECIALIZATION REDEVELOPMENT CORPORATION, founded in 2017, is a micro nonprofit in the Community Improvement sector that reported $3.5M in total revenue in fiscal year 2025. Revenue fell 1988% from the prior year — a significant decline worth monitoring.
TO DEVELOP, CONSTRUCT, MANAGE, LEASE, SELL AND/OR TRANSFER THE FOOD INDUSTRY COMMERCIALIZATION CENTER IN THE CITY OF BRIDGETON, NJ AND TO CONTRACT WITH OTHER NON PROFIT CORPORATIONS, PRIVATE ENTITIES AND GOVERNMENTAL ENTITIES AS NECESSARY TO SECURE AND PARTICIPATE IN FEDERAL AND STATE OF NJ TAX CREDITS, INCLUDING NEW MARKETS TAX CREDITS, AND OTHER NECESSARY FINANCING.
Financial Health Score (300–850) · Liquidity · Solvency · Sustainability · Efficiency
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Liquidity (40%) • Solvency (30%) • Sustainability (20%) • Efficiency (10%)
Sign In — Free (10 views/day)| 2025 | 2024 | Change | |
|---|---|---|---|
| Revenue | $-3,502,127 | $185,517 | -19.9% |
| Expenses | $264,609 | $473,438 | -0.4% |
| Net Income | $-3,766,736 | $-287,921 | +12.1% |
Comprehensive financial analysis: Altman Z-Score, liquidity, solvency, sustainability, efficiency, and growth metrics
Financial Distress Indicator
Liquidity & Cash Position
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Altman Z-Score • Liquidity Ratios • Solvency Analysis • Growth Indicators • Efficiency Metrics
Sign In| Name | Title | Hours/Week | Role | Reportable Comp | Other Comp | Total |
|---|---|---|---|---|---|---|
| EDWARD BETHEA | VICE PRESIDE | 5.00 |
Officer
Director
|
$0 | $0 | $0 |
| DALE JONES | TREASURER | 5.00 |
Officer
Director
|
$0 | $0 | $0 |
| ROBERT P NEDOHON JR | PRESIDENT | 5.00 |
Officer
Director
|
$0 | $0 | $0 |
| KEVIN RABAGO | TRUSTEE | 5.00 |
Director
|
$0 | $0 | $0 |
| DANTE RIETI | SECRETARY | 5.00 |
Officer
Director
|
$0 | $0 | $0 |
| Year | Revenue | Expenses | Assets | Net Income |
|---|---|---|---|---|
| 2025 | $-3,502,127 | $264,609 | $2,310,780 | $-3,766,736 |
| 2024 | No data | No data | No data | No data |
| 2023 | $185,522 | $473,453 | $9,508,087 | $-287,931 |
| 2022 | $185,529 | $232,871 | $10,175,333 | $-47,342 |
| 2021 | $185,560 | $196,140 | $10,222,750 | $-10,580 |
| 2020 | $185,666 | $207,714 | $10,233,330 | $-22,048 |
| 2019 | $93,048 | $219,290 | $10,255,380 | $-126,242 |
| 2018 | $432 | $118,907 | $11,523,131 | $-118,475 |
Compare FOOD SPECIALIZATION REDEVELOPMENT CORPORATION with other nonprofits in New Jersey and across the country.