ANNISTON, AL
4 risk indicators measuring financial stability and operational resilience
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Sign In — Free (10 views/day)FEEDING ALABAMA, founded in 2017, is a small nonprofit that reported $217K in total revenue in fiscal year 2018. The organization ran a surplus of $198K, a strong 91% operating margin.
TO OPERATE AS A FOOD BANK AND A FOOD SUPPLY DISTRIBUTOR FOR NON-PROFIT ORGANIZATIONS THAT ARE LOCATED IN COUNTIES SURROUNDING CALHOUN COUNTY, ALABAMA.
Financial Health & Payment Capacity Assessment (FICO Scale: 300–850)
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Liquidity (40%) • Solvency (30%) • Sustainability (20%) • Efficiency (10%)
Sign In — Free (10 views/day)| 2021 | 2020 | Change | |
|---|---|---|---|
| Revenue | $174,076 | $1,346,407 | -0.9% |
| Expenses | $275,770 | $321,897 | -0.1% |
| Net Income | $-101,694 | $1,024,510 | -1.1% |
Comprehensive financial analysis: Altman Z-Score, liquidity, solvency, sustainability, efficiency, and growth metrics
Financial Distress Indicator
Liquidity & Cash Position
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Altman Z-Score • Liquidity Ratios • Solvency Analysis • Growth Indicators • Efficiency Metrics
Sign In| Name | Title | Hours/Week | Role | Reportable Comp | Other Comp | Total |
|---|---|---|---|---|---|---|
| SAM CASHIO | BOARD MEMBER | 1.00 |
Director
|
$0 | $0 | $0 |
| ANTHONY DIEZ | PRESIDENT & | 2.50 |
Officer
Director
|
$0 | $0 | $0 |
| LYUDMYLA DIEZ | SECRETARY | 2.50 |
Officer
Director
|
$0 | $0 | $0 |
| TERRRY HOWELL | BOARD MEMBER | 1.00 |
Director
|
$0 | $0 | $0 |
| CECIL KESLER | BOARD MEMBER | 1.00 |
Director
|
$0 | $0 | $0 |
| JUDY PAPIK | BOARD MEMBER | 1.00 |
Director
|
$0 | $0 | $0 |
| Year | Revenue | Expenses | Assets | Net Income |
|---|---|---|---|---|
| 2021 | $174,076 | $275,770 | $71,475 | $-101,694 |
| 2020 | $1,346,407 | $321,897 | $132,618 | $1,024,510 |
| 2019 | $494,694 | $68,840 | $37,461 | $425,854 |
| 2018 | $217,308 | $19,328 | $7,323 | $197,980 |
Compare FEEDING ALABAMA with other nonprofits in Alabama and across the country.