PITTSBURGH, PA
4 risk indicators measuring financial stability and operational resilience
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Sign In — Free (10 views/day)FOOD21 OF PENNSYLVANIA, founded in 2018, is a small nonprofit that reported $503K in total revenue in fiscal year 2025. Revenue fell 33% from the prior year — a significant decline worth monitoring. Expenses of $594K exceeded revenue, resulting in a 18% operating deficit.
THE MISSION OF FOOD21 OF PENNSYLVANIA IS TO EXPAND THE BREADTH AND DEPTH OF THE REGIONAL FOOD AND AGRICULTURAL ECONOMY THROUGH MARKET-DRIVEN SOLUTIONS AND STRATEGIES.
TO EXPAND THE BREADTH AND DEPTH OF THE REGIONAL FOOD AND AGRICULTURAL ECONOMY THROUGH MARKET-DRIVEN SOLUTIONS AND STRATEGIES.
Financial Health Score (300–850) · Liquidity · Solvency · Sustainability · Efficiency
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Liquidity (40%) • Solvency (30%) • Sustainability (20%) • Efficiency (10%)
Sign In — Free (10 views/day)| 2025 | 2024 | Change | |
|---|---|---|---|
| Revenue | $502,666 | $750,972 | -0.3% |
| Expenses | $593,898 | $312,699 | +0.9% |
| Net Income | $-91,232 | $438,273 | -1.2% |
Comprehensive financial analysis: Altman Z-Score, liquidity, solvency, sustainability, efficiency, and growth metrics
Financial Distress Indicator
Liquidity & Cash Position
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Altman Z-Score • Liquidity Ratios • Solvency Analysis • Growth Indicators • Efficiency Metrics
Sign In| Name | Title | Hours/Week | Role | Reportable Comp | Other Comp | Total |
|---|---|---|---|---|---|---|
| JOSEPH BUTE | PRESIDENT | 40.00 |
Officer
Director
|
$43,000 | $0 | $43,000 |
| SCOTT BAKER | DIRECTOR | 1.00 |
Director
|
$0 | $0 | $0 |
| JEFF BROADHURST | CHAIRMAN | 5.00 |
Officer
Director
|
$0 | $0 | $0 |
| SANDRA CURRY | DIRECTOR | 1.00 |
Director
|
$0 | $0 | $0 |
| RICHARD EBERT | DIRECTOR | 1.00 |
Director
|
$0 | $0 | $0 |
| JENNIFER FLANAGAN | DIRECTOR | 1.00 |
Director
|
$0 | $0 | $0 |
| DAVE LAZEAR | TREASURER/SE | 5.00 |
Officer
Director
|
$0 | $0 | $0 |
| DR AUDREY MURRELL | VICE PRESIDE | 5.00 |
Officer
Director
|
$0 | $0 | $0 |
| RITA RESICK | DIRECTOR | 1.00 |
Director
|
$0 | $0 | $0 |
| HENRY SIMONDS | DIRECTOR | 1.00 |
Director
|
$0 | $0 | $0 |
| TAMMY THOMPSON | DIRECTOR | 1.00 |
Director
|
$0 | $0 | $0 |
| Year | Revenue | Expenses | Assets | Net Income |
|---|---|---|---|---|
| 2025 | $502,666 | $593,898 | $1,185,854 | $-91,232 |
| 2024 | No data | No data | No data | No data |
| 2023 | $296,318 | $280,787 | $557,774 | $15,531 |
| 2022 | $363,229 | $330,809 | $529,642 | $32,420 |
| 2021 | $369,256 | $281,600 | $483,734 | $87,656 |
Compare FOOD21 OF PENNSYLVANIA with other nonprofits in Pennsylvania and across the country.