FOOD FOR HEALTH INC (EIN 882338789) - Form 990 Financial Analysis & Trantor Score

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Financial Vulnerability Assessment (Tuckman-Chang)

4 risk indicators measuring financial stability and operational resilience

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Financial Trends

Organization Details

Formation Year

2022

Legal Domicile

Phone

4145015273

Tax Period

2024-05-01 to 2025-04-30

FOOD FOR HEALTH INC, founded in 2022, is a small nonprofit in the Health Care sector that reported $585K in total revenue in fiscal year 2024. Revenue decreased 13% compared to the prior year. Expenses of $2.0M exceeded revenue, resulting in a 249% operating deficit.

Mission

FOCUSED ON PREVENTING, MANAGING, AND REVERSING DISEASE THROUGH FOOD, EDUCATION AND COUNSELING FOR VULNERABLE POPULATIONS.

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Trantor Score

Financial Health Score (300–850) · Liquidity · Solvency · Sustainability · Efficiency

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Liquidity (40%) • Solvency (30%) • Sustainability (20%) • Efficiency (10%)

Financial Overview (2024)

Revenue Breakdown

Contributions & Grants $273,928

Program Service Revenue $238,006

Investment Income $73,009

Other Revenue $0

TOTAL REVENUE $584,943

Expense Breakdown

Grants Paid $0

Salaries & Benefits $1,159,362

Fundraising Expenses $289,339

Program Expenses $897,149

Other Expenses $881,638

TOTAL EXPENSES $2,041,000

Year-over-Year Comparison

	2024	2023	Change
Revenue	$584,943	$673,245	-0.1%
Expenses	$2,041,000	$3,384,958	-0.4%
Net Income	$-1,456,057	$-2,711,713	-0.5%

Key Indicators

✗ Grants to Organizations ✗ Grants to Individuals ✗ Lobbying ✗ Political Activity ✗ Foreign Activities ✗ Donor Advised Fund ✓ Schedule B Required

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Financial Health Indicators

Comprehensive financial analysis: Altman Z-Score, liquidity, solvency, sustainability, efficiency, and growth metrics

Financial Distress Indicator

Liquidity & Cash Position

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Altman Z-Score • Liquidity Ratios • Solvency Analysis • Growth Indicators • Efficiency Metrics

Governance

Voting Members

Independent Members

Employees

N/A

Volunteers

Governance Policies

✗ Conflict of Interest Policy

✗ Whistleblower Policy

✗ Document Retention Policy

Special Practices & Reported Activities

✗ Operated a School

✗ Operated a Hospital

✗ Provided First Class Travel

✗ Reported Conflict of Interest

✗ Reported Asset Diversion

✗ Excess Benefit Transaction

✗ Made Political Expenditures

✗ Engaged in Lobbying

✗ Operated Donor Advised Fund

✗ Maintained Art Collections

✗ Filed Form 720

Compensation of Officers, Directors & Key Employees

Total Officers

$388,528

Total Directors

Key Employees

Highest Compensated

reported

Name	Title	Hours/Week	Role	Reportable Comp	Other Comp	Total
MICHAEL ITALIANO	TREASURER	0.1	Officer Director	$0	$0	$0
TONY MOLLICA	SECRETARY	0.1	Officer Director	$0	$0	$0
KALPA VITHALANI	CHAIRMAN	0.1	Director	$0	$0	$0
RACHEL ROLLER	DIRECTOR	0.1	Director	$0	$0	$0
KATHERINE KOSHGARIAN	PRESIDENT & CEO	20.0	Officer	$0	$0	$388,528
GREGORY DANIELS	CONTROLLER & VP, FINANCE	20.0	Highest	$0	$0	$171,002
JONADAB SILVA	VP FOOD SERVICES	20.0	Highest	$0	$0	$206,238
MARGARET LODEMA	ASSOCIATE DIRECTOR, CLIENT EXPERIENCE	20.0	Highest	$0	$0	$113,716
SARA FOX	DIRECTOR, WELLNESS	20.0	Highest	$0	$0	$125,826

Note: Compensation data is self-reported by the organization on their Form 990. "Reportable Comp" includes salary, bonuses, and other reportable compensation from the organization and related organizations. "Other Comp" includes benefits, deferred compensation, and non-taxable benefits.

Historical Data

Year	Revenue	Expenses	Assets	Net Income
2025	$584,943	$2,041,000	$8,908,046	$-1,456,057
2024	$673,245	$3,384,958	$12,720,648	$-2,711,713
2023	$23,476,053	$2,801,078	$26,694,190	$20,674,975

FOOD FOR HEALTH INC