TIETON, WA
4 risk indicators measuring financial stability and operational resilience
Sign in with your work email to view Tuckman-Chang indicators
Sign In — Free (10 views/day)HIGHLAND FOOD BANK, founded in 2011, is a small nonprofit in the Food, Agriculture & Nutrition sector that reported $425K in total revenue in fiscal year 2024. The organization ran a surplus of $351K, a strong 83% operating margin.
MISSION IS TO BE A COMMUNITY SPACE TO SUPPORT THE FOOD BANK BY GENERATING ATTENTION AND RAISING FUNDS. INDIVIDUALS CAN SUPPORT THE FOOD BANK THROUGH DONATIONS OF FOOD ITEMS, TIME AND MONEY.
Financial Health Score (300–850) · Liquidity · Solvency · Sustainability · Efficiency
Sign in to view Trantor Score and financial metrics
Liquidity (40%) • Solvency (30%) • Sustainability (20%) • Efficiency (10%)
Sign In — Free (10 views/day)| 2024 | 2023 | Change | |
|---|---|---|---|
| Revenue | $425,431 | N/A | N/A |
| Expenses | $74,402 | N/A | N/A |
| Net Income | $351,029 | N/A | N/A |
Comprehensive financial analysis: Altman Z-Score, liquidity, solvency, sustainability, efficiency, and growth metrics
Financial Distress Indicator
Liquidity & Cash Position
Sign in to view all financial metrics
Altman Z-Score • Liquidity Ratios • Solvency Analysis • Growth Indicators • Efficiency Metrics
Sign In| Name | Title | Hours/Week | Role | Reportable Comp | Other Comp | Total |
|---|---|---|---|---|---|---|
| JAMI POTTRATZ | President | 20.00 |
Director
|
$0 | $0 | $0 |
| TONY JUDD | Vice President | 20.00 |
Director
|
$0 | $0 | $0 |
| MELODY POTTRATZ | Secretary | 20.00 |
Director
|
$0 | $0 | $0 |
| MICHELLE WYLES | Treasurer | 20.00 |
Director
|
$0 | $0 | $0 |
| Year | Revenue | Expenses | Assets | Net Income |
|---|---|---|---|---|
| 2024 | $425,431 | $74,402 | $751,680 | $351,029 |
| 2022 | $416,704 | $71,944 | $390,328 | $344,760 |
Compare HIGHLAND FOOD BANK with other nonprofits in Washington and across the country.