FAUQUIER COMMUNITY FOOD BANK & THRIFT STORE (EIN 900801730) - Form 990 Financial Analysis & Trantor Score

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Tuckman-Chang Vulnerability Assessment

4 risk indicators measuring financial stability and operational resilience

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Financial Trends

Organization Details

Formation Year

2012

Legal Domicile

Principal Officer

THOMAS BACCEI

Tax Period

2023-07-01 to 2024-06-30

FAUQUIER COMMUNITY FOOD BANK & THRIFT STORE, founded in 2012, is a small nonprofit in the Food, Agriculture & Nutrition sector that reported $437K in total revenue in fiscal year 2018. Revenue grew 10% year-over-year, indicating healthy expansion. The organization ran a surplus of $114K, a strong 26% operating margin.

Mission

TO FIGHT HUNGER IN FAUQUIER COUNTY BY PROVIDING OUR NEIGHBORS IN NEED WITH NOURISHING FOOD AND ENCOURAGING SELF-SUFFICIENCY THROUGH VIBRANT COMMUNITY PARTNERSHIPS

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Trantor Score

Financial Health & Payment Capacity Assessment (FICO Scale: 300–850)

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Liquidity (40%) • Solvency (30%) • Sustainability (20%) • Efficiency (10%)

Financial Overview (2023)

Revenue Breakdown

Contributions & Grants $478,089

Program Service Revenue $263,173

Investment Income $31,856

Other Revenue $129

TOTAL REVENUE $773,247

Expense Breakdown

Grants Paid $0

Salaries & Benefits $272,421

Fundraising Expenses $12,583

Program Expenses $431,335

Other Expenses $202,928

TOTAL EXPENSES $475,349

Year-over-Year Comparison

	2023	2022	Change
Revenue	$773,247	$725,837	+0.1%
Expenses	$475,349	$433,285	+0.1%
Net Income	$297,898	$292,552	+0.0%

Key Indicators

✗ Grants to Organizations ✗ Grants to Individuals ✗ Lobbying ✗ Political Activity ✗ Foreign Activities ✗ Donor Advised Fund ✓ Schedule B Required

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Financial Health Indicators

Comprehensive financial analysis: Altman Z-Score, liquidity, solvency, sustainability, efficiency, and growth metrics

Financial Distress Indicator

Liquidity & Cash Position

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Altman Z-Score • Liquidity Ratios • Solvency Analysis • Growth Indicators • Efficiency Metrics

Governance

Voting Members

Independent Members

Employees

Volunteers

200

Governance Policies

✗ Conflict of Interest Policy

✗ Whistleblower Policy

✗ Document Retention Policy

Special Practices & Reported Activities

✗ Operated a School

✗ Operated a Hospital

✗ Provided First Class Travel

✗ Reported Conflict of Interest

✗ Reported Asset Diversion

✗ Excess Benefit Transaction

✗ Made Political Expenditures

✗ Engaged in Lobbying

✗ Operated Donor Advised Fund

✗ Maintained Art Collections

✗ Filed Form 720

Compensation of Officers, Directors & Key Employees

Total Officers

$109,440

Total Directors

$109,440

Key Employees

Highest Compensated

reported

Name	Title	Hours/Week	Role	Reportable Comp	Other Comp	Total
SHARON AMES	EXECUTIVE DIRECTOR	50.00	Officer Director	$109,440	$0	$109,440
LENAH NGYUEN	DIRECTOR	1.00	Director	$0	$0	$0
BARBARA MCCULLA	VICE PRESIDENT	1.00	Officer Director	$0	$0	$0
THOMAS BACCEI	PRESIDENT	30.00	Officer Director	$0	$0	$0
CATHERINE BOYCE	SECRETARY	1.00	Officer Director	$0	$0	$0
MARY CRIGLER	TREASURER	1.00	Officer Director	$0	$0	$0

Note: Compensation data is self-reported by the organization on their Form 990. "Reportable Comp" includes salary, bonuses, and other reportable compensation from the organization and related organizations. "Other Comp" includes benefits, deferred compensation, and non-taxable benefits.

Historical Data

Year	Revenue	Expenses	Assets	Net Income
2025	No data	No data	No data	No data
2024	$773,247	$475,349	$2,286,773	$297,898
2023	$725,837	$433,285	$1,986,859	$292,552
2022	$617,780	$387,540	$1,913,691	$230,240
2021	$742,318	$360,468	$1,744,982	$381,850
2020	$625,301	$333,882	$1,484,480	$291,419
2019	$437,236	$323,485	$1,207,805	$113,751

FAUQUIER COMMUNITY FOOD BANK & THRIFT STORE