GRANGER, WA
4 risk indicators measuring financial stability and operational resilience
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Sign In — Free (10 views/day)GRANGER FOOD BANK, founded in 2003, is a small nonprofit in the Food, Agriculture & Nutrition sector that reported $274K in total revenue in fiscal year 2024.
THE FOOD BANK'S PURPOSE IS TO HELP ADDRESS THE NEEDS OF LOCAL RESIDENTS WHO REQUIRE AN EMERGENCY SUPPLY OF FOOD.
Financial Health Score (300–850) · Liquidity · Solvency · Sustainability · Efficiency
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Liquidity (40%) • Solvency (30%) • Sustainability (20%) • Efficiency (10%)
Sign In — Free (10 views/day)| 2024 | 2023 | Change | |
|---|---|---|---|
| Revenue | $274,071 | $276,981 | 0.0% |
| Expenses | $281,816 | $285,680 | 0.0% |
| Net Income | $-7,745 | $-8,699 | -0.1% |
Comprehensive financial analysis: Altman Z-Score, liquidity, solvency, sustainability, efficiency, and growth metrics
Financial Distress Indicator
Liquidity & Cash Position
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Altman Z-Score • Liquidity Ratios • Solvency Analysis • Growth Indicators • Efficiency Metrics
Sign In| Name | Title | Hours/Week | Role | Reportable Comp | Other Comp | Total |
|---|---|---|---|---|---|---|
| NANCY HALL | PRESIDENT/ T | 8.00 |
Officer
|
$0 | $0 | $0 |
| LILIA O VILLAREAL | VICE PRESIDE | 3.00 |
Officer
|
$0 | $0 | $0 |
| DALE SHIPMAN | SECRETARY | 0.50 |
Officer
|
$0 | $0 | $0 |
| ALFREDO GONZALEZ | DIRECTOR | 0.50 |
Director
|
$0 | $0 | $0 |
| ALFREDO CARDENAS | DIRECTOR | 0.50 |
Director
|
$0 | $0 | $0 |
| Year | Revenue | Expenses | Assets | Net Income |
|---|---|---|---|---|
| 2024 | $274,071 | $281,816 | $201,230 | $-7,745 |
| 2023 | $276,981 | $285,680 | $208,975 | $-8,699 |
| 2022 | $171,901 | $182,792 | $217,674 | $-10,891 |
| 2021 | $179,134 | $189,958 | $228,565 | $-10,824 |
| 2020 | $183,197 | $195,214 | $239,389 | $-12,017 |
| 2019 | $458,438 | $248,438 | $251,406 | $210,000 |
| 2018 | $275,416 | $278,888 | $41,405 | $-3,472 |
Compare GRANGER FOOD BANK with other nonprofits in Washington and across the country.