Mat-Su Food Bank (EIN 920150918) - Form 990 Financial Analysis & Trantor Score

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Financial Vulnerability Assessment (Tuckman-Chang)

4 risk indicators measuring financial stability and operational resilience

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Financial Trends

Organization Details

Formation Year

1994

Legal Domicile

Tax Period

2023-01-01 to 2023-12-31

Mat-Su Food Bank, founded in 1994, is a community nonprofit in the Food, Agriculture & Nutrition sector that reported $2.8M in total revenue in fiscal year 2023. Revenue surged 26% from the prior year, signaling strong growth momentum. The organization ran a surplus of $1.5M, a strong 53% operating margin.

Mission

Distribution of donated food to recipients in need.

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Trantor Score

Financial Health Score (300–850) · Liquidity · Solvency · Sustainability · Efficiency

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Liquidity (40%) • Solvency (30%) • Sustainability (20%) • Efficiency (10%)

Financial Overview (2023)

Revenue Breakdown

Contributions & Grants $2,711,677

Program Service Revenue $0

Investment Income $702

Other Revenue $124,128

TOTAL REVENUE $2,836,507

Expense Breakdown

Grants Paid $844,293

Salaries & Benefits $248,984

Fundraising Expenses $0

Program Expenses $1,115,218

Other Expenses $249,777

TOTAL EXPENSES $1,343,054

Year-over-Year Comparison

	2023	2022	Change
Revenue	$2,836,507	$2,255,236	+0.3%
Expenses	$1,343,054	$1,034,935	+0.3%
Net Income	$1,493,453	$1,220,301	+0.2%

Key Indicators

✗ Grants to Organizations ✗ Grants to Individuals ✗ Lobbying ✗ Political Activity ✗ Foreign Activities ✗ Donor Advised Fund ✓ Schedule B Required

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Financial Health Indicators

Comprehensive financial analysis: Altman Z-Score, liquidity, solvency, sustainability, efficiency, and growth metrics

Financial Distress Indicator

Liquidity & Cash Position

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Altman Z-Score • Liquidity Ratios • Solvency Analysis • Growth Indicators • Efficiency Metrics

Governance

Voting Members

Independent Members

Employees

Volunteers

100

Governance Policies

✗ Conflict of Interest Policy

✗ Whistleblower Policy

✗ Document Retention Policy

Special Practices & Reported Activities

✗ Operated a School

✗ Operated a Hospital

✗ Provided First Class Travel

✗ Reported Conflict of Interest

✗ Reported Asset Diversion

✗ Excess Benefit Transaction

✗ Made Political Expenditures

✗ Engaged in Lobbying

✗ Operated Donor Advised Fund

✗ Maintained Art Collections

✗ Filed Form 720

Compensation of Officers, Directors & Key Employees

Total Officers

Total Directors

Key Employees

Highest Compensated

reported

Name	Title	Hours/Week	Role	Reportable Comp	Other Comp	Total
Edward M Ezelle	Prior Director	0.75		$75,347	$0	$75,347
Cody Russell	Board Member	0.50	Director	$0	$0	$0
Marty Metiva	Board Member	0.20	Director	$0	$0	$0
Tammy Bierman	Board Member	0.75	Director	$0	$0	$0
Crystal Nygard	Board Member	0.50	Director	$0	$0	$0
Diana Soliday	Board Member	0.50	Director	$0	$0	$0
Aaron Coman	Board Member	0.50	Director	$0	$0	$0
Erika Bills	Board Member	0.75	Director	$0	$0	$0
Lauralynn Robison	Board Member	0.50	Director	$0	$0	$0
Fred Becker	Executive Director	0.75	Officer	$0	$0	$0

Note: Compensation data is self-reported by the organization on their Form 990. "Reportable Comp" includes salary, bonuses, and other reportable compensation from the organization and related organizations. "Other Comp" includes benefits, deferred compensation, and non-taxable benefits.

Historical Data

Year	Revenue	Expenses	Assets	Net Income
2024	No data	No data	No data	No data
2023	$2,836,507	$1,343,054	$2,914,649	$1,493,453
2022	$2,255,236	$1,034,935	$1,990,476	$1,220,301
2021	$1,384,254	$1,344,232	$769,324	$40,022
2020	$1,791,386	$1,761,693	$720,103	$29,693
2019	$1,428,886	$1,375,906	$663,104	$52,980
2018	$1,236,307	$910,018	$612,612	$326,289

Mat-Su Food Bank