Mendocino Food and Nutrition Inc (EIN 942577092) - Form 990 Financial Analysis & Trantor Score

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Financial Vulnerability Assessment (Tuckman-Chang)

4 risk indicators measuring financial stability and operational resilience

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Financial Trends

Organization Details

Formation Year

1979

Legal Domicile

Tax Period

2023-01-01 to 2023-12-31

Mendocino Food and Nutrition Inc, founded in 1979, is a community nonprofit that reported $5.2M in total revenue in fiscal year 2023.

Mission

TO PROVIDE NUTRITIOUS FOOD THAT SUPPORTS PEOPLE IN CREATING A HEALTHY AND BETTER LIFE. THE ORGANIZATION OPERATES A FOOD BANK PROVIDING EMERGENCY FOOD AND NUTRITIONAL INFORMATION TO PEOPLE IN NEED OFASSISTANCE IN THE COUNTY OF MENDOCINO, CA.

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Trantor Score

Financial Health Score (300–850) · Liquidity · Solvency · Sustainability · Efficiency

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Liquidity (40%) • Solvency (30%) • Sustainability (20%) • Efficiency (10%)

Financial Overview (2023)

Revenue Breakdown

Contributions & Grants $5,156,119

Program Service Revenue $0

Investment Income $26,681

Other Revenue $11,025

TOTAL REVENUE $5,193,825

Expense Breakdown

Grants Paid $3,636,579

Salaries & Benefits $546,019

Fundraising Expenses $92,792

Program Expenses $4,507,857

Other Expenses $954,641

TOTAL EXPENSES $5,137,239

Year-over-Year Comparison

	2023	2022	Change
Revenue	$5,193,825	$5,335,538	0.0%
Expenses	$5,137,239	$4,665,050	+0.1%
Net Income	$56,586	$670,488	-0.9%

Key Indicators

✓ Grants to Organizations ✗ Grants to Individuals ✗ Lobbying ✗ Political Activity ✗ Foreign Activities ✗ Donor Advised Fund ✓ Schedule B Required

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Financial Health Indicators

Comprehensive financial analysis: Altman Z-Score, liquidity, solvency, sustainability, efficiency, and growth metrics

Financial Distress Indicator

Liquidity & Cash Position

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Altman Z-Score • Liquidity Ratios • Solvency Analysis • Growth Indicators • Efficiency Metrics

Governance

Voting Members

Independent Members

Employees

Volunteers

N/A

Governance Policies

✗ Conflict of Interest Policy

✗ Whistleblower Policy

✗ Document Retention Policy

Special Practices & Reported Activities

✗ Operated a School

✗ Operated a Hospital

✗ Provided First Class Travel

✗ Reported Conflict of Interest

✗ Reported Asset Diversion

✗ Excess Benefit Transaction

✗ Made Political Expenditures

✗ Engaged in Lobbying

✗ Operated Donor Advised Fund

✗ Maintained Art Collections

✗ Filed Form 720

Compensation of Officers, Directors & Key Employees

Total Officers

$77,465

Total Directors

Key Employees

Highest Compensated

reported

Name	Title	Hours/Week	Role	Reportable Comp	Other Comp	Total
Amanda Friscia	Executive Director	40.00	Officer	$77,465	$0	$77,465
Juliana Sanchez	Board Member	1.00	Director	$0	$0	$0
Gary Mason	Board Member	1.00	Director	$0	$0	$0
Marty Sexton	Board Member	1.00	Director	$0	$0	$0
Matthew Evans	Treasurer	2.00	Officer Director	$0	$0	$0
Kathleen Alexander	Secretary	2.00	Officer Director	$0	$0	$0
Thom Adams	Vice President	2.00	Officer Director	$0	$0	$0
Desiree Ramos	President	2.00	Officer Director	$0	$0	$0

Note: Compensation data is self-reported by the organization on their Form 990. "Reportable Comp" includes salary, bonuses, and other reportable compensation from the organization and related organizations. "Other Comp" includes benefits, deferred compensation, and non-taxable benefits.

Historical Data

Year	Revenue	Expenses	Assets	Net Income
2024	No data	No data	No data	No data
2023	$5,193,825	$5,137,239	$2,708,299	$56,586
2022	$5,335,538	$4,665,050	$2,952,816	$670,488
2021	$2,174,625	$2,153,962	$2,084,140	$20,663
2020	$3,911,645	$2,940,001	$2,021,327	$971,644
2018	$1,962,805	$2,018,943	$1,044,784	$-56,138

Mendocino Food and Nutrition Inc