LAKEWOOD, WA
4 risk indicators measuring financial stability and operational resilience
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Sign In — Free (10 views/day)EMERGENCY FOOD NETWORK OF TACOMA AND PIERCE COUNTY, founded in 1990, is a mid-sized nonprofit in the Food, Agriculture & Nutrition sector that reported $33.4M in total revenue in fiscal year 2023. Revenue grew 16% year-over-year, indicating healthy expansion. Expenses of $30.3M left a modest 9% surplus.
PROVIDING PIERCE COUNTY, WA WITH A CONSISTENT NUTRITIOUS FOOD SUPPLY SO THAT NO PERSON GOES HUNGRY.
Financial Health Score (300–850) · Liquidity · Solvency · Sustainability · Efficiency
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Liquidity (40%) • Solvency (30%) • Sustainability (20%) • Efficiency (10%)
Sign In — Free (10 views/day)| 2023 | 2022 | Change | |
|---|---|---|---|
| Revenue | $33,371,881 | $28,832,570 | +0.2% |
| Expenses | $30,333,101 | $26,654,160 | +0.1% |
| Net Income | $3,038,780 | $2,178,410 | +0.4% |
Comprehensive financial analysis: Altman Z-Score, liquidity, solvency, sustainability, efficiency, and growth metrics
Financial Distress Indicator
Liquidity & Cash Position
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Altman Z-Score • Liquidity Ratios • Solvency Analysis • Growth Indicators • Efficiency Metrics
Sign In| Name | Title | Hours/Week | Role | Reportable Comp | Other Comp | Total |
|---|---|---|---|---|---|---|
| SUSAN RICHARDS | DIRECTOR | 0.77 |
Director
|
$0 | $0 | $0 |
| ANDREA TULL DAVIS | DIRECTOR | 0.65 |
Director
|
$0 | $0 | $0 |
| BRIANNE TYLER | TREASURER | 1.54 |
Officer
Director
|
$0 | $0 | $0 |
| INGRID GOURLEY MUNGIA | SECRETARY | 1.54 |
Officer
Director
|
$0 | $0 | $0 |
| CHAD MAIURI | DIRECTOR | 0.65 |
Director
|
$0 | $0 | $0 |
| DOUG BAXTER-JENKINS | VICE CHAIR | 1.54 |
Officer
Director
|
$0 | $0 | $0 |
| BYRON ALLEN | DIRECTOR | 0.65 |
Director
|
$0 | $0 | $0 |
| MARK WINTER | CHAIR | 1.54 |
Officer
Director
|
$0 | $0 | $0 |
| MICHELLE DOUGLAS | CEO | 40.00 |
Officer
Director
|
$153,541 | $11,319 | $164,860 |
| JULIE BOYD | DIRECTOR | 0.65 |
Director
|
$0 | $0 | $0 |
| PETE LANTZ | DIRECTOR | 0.65 |
Director
|
$0 | $0 | $0 |
| SHARON SNUFFIN | DIRECTOR | 0.65 |
Director
|
$0 | $0 | $0 |
| RENEE MESCHI | DIRECTOR | 0.65 |
Director
|
$0 | $0 | $0 |
| LISA FRUICHANTIE | DIRECTOR | 0.65 |
Director
|
$0 | $0 | $0 |
| Year | Revenue | Expenses | Assets | Net Income |
|---|---|---|---|---|
| 2024 | No data | No data | No data | No data |
| 2023 | $33,371,881 | $30,333,101 | $15,886,911 | $3,038,780 |
| 2022 | $28,832,570 | $26,654,160 | $12,020,025 | $2,178,410 |
| 2021 | $30,367,763 | $29,406,405 | $9,747,174 | $961,358 |
| 2020 | $40,177,251 | $36,289,329 | $9,102,067 | $3,887,922 |
| 2019 | $23,197,612 | $22,706,547 | $4,871,126 | $491,065 |
| 2018 | $22,077,174 | $22,932,117 | $4,356,041 | $-854,943 |
Compare EMERGENCY FOOD NETWORK OF TACOMA AND PIERCE COUNTY with other nonprofits in Washington and across the country.