BREA, CA
4 risk indicators measuring financial stability and operational resilience
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Sign In — Free (10 views/day)SOUTHERN CALIFORNIA SOCIETY OF GASTROENTEROLOGY, founded in 1995, is a small nonprofit that reported $622K in total revenue in fiscal year 2025. The organization ran a surplus of $612K, a strong 98% operating margin.
PROFESSIONAL MEETINGS AND EDUCATION
Financial Health Score (300–850) · Liquidity · Solvency · Sustainability · Efficiency
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Liquidity (40%) • Solvency (30%) • Sustainability (20%) • Efficiency (10%)
Sign In — Free (10 views/day)| 2025 | 2024 | Change | |
|---|---|---|---|
| Revenue | $622,097 | $649,507 | 0.0% |
| Expenses | $10,131 | $278,355 | -1.0% |
| Net Income | $611,966 | $371,152 | +0.6% |
Comprehensive financial analysis: Altman Z-Score, liquidity, solvency, sustainability, efficiency, and growth metrics
Financial Distress Indicator
Liquidity & Cash Position
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Altman Z-Score • Liquidity Ratios • Solvency Analysis • Growth Indicators • Efficiency Metrics
Sign In| Name | Title | Hours/Week | Role | Reportable Comp | Other Comp | Total |
|---|---|---|---|---|---|---|
| NIPAPORN PICHETSHOTE MD | PRES | N/A |
Officer
|
$0 | $0 | $0 |
| SARAH SHEIBANI MD | SECY | N/A |
Officer
|
$0 | $0 | $0 |
| STEVEN HUYHAN MD | VP | N/A |
Officer
|
$0 | $0 | $0 |
| WALID AYOUB MD | TREAS | N/A |
Officer
|
$0 | $0 | $0 |
| Year | Revenue | Expenses | Assets | Net Income |
|---|---|---|---|---|
| 2025 | $622,097 | $10,131 | $1,961,816 | $611,966 |
| 2024 | $649,507 | $278,355 | $1,355,850 | $371,152 |
| 2023 | $616,271 | $534,508 | $984,698 | $81,763 |
| 2022 | $546,291 | $593,872 | $902,935 | $-47,581 |
| 2021 | $544,406 | $387,645 | No data | $156,761 |
| 2020 | $271,425 | $403,833 | No data | $-132,408 |
| 2019 | $788,275 | $641,880 | $969,164 | $146,395 |
| 2018 | $493,524 | $319,000 | $822,769 | $174,524 |
Compare SOUTHERN CALIFORNIA SOCIETY OF GASTROENTEROLOGY with other nonprofits in California and across the country.