Woodinville, WA
4 risk indicators measuring financial stability and operational resilience
Sign in with your work email to view Tuckman-Chang indicators
Sign In — Free (10 views/day)STOREHOUSE FOOD BANK, founded in 2020, is a small nonprofit in the Food, Agriculture & Nutrition sector that reported $206K in total revenue in fiscal year 2025. The organization ran a surplus of $61K, a strong 30% operating margin.
Serving our community with healthy food and care.
Provide fresh groceries to 214 households (2,927 client visits) in our service area of Woodinville, Redmond and Kirkland.
Provide clients with turkeys and hams, along with fresh produce and non-perishables to make their own meals for Thanksgiving and Christmas.
N/A
Financial Health Score (300–850) · Liquidity · Solvency · Sustainability · Efficiency
Sign in to view Trantor Score and financial metrics
Liquidity (40%) • Solvency (30%) • Sustainability (20%) • Efficiency (10%)
Sign In — Free (10 views/day)| 2025 | 2024 | Change | |
|---|---|---|---|
| Revenue | $205,603 | N/A | N/A |
| Expenses | $144,330 | N/A | N/A |
| Net Income | $61,273 | $0 | N/A |
Comprehensive financial analysis: Altman Z-Score, liquidity, solvency, sustainability, efficiency, and growth metrics
Financial Distress Indicator
Liquidity & Cash Position
Sign in to view all financial metrics
Altman Z-Score • Liquidity Ratios • Solvency Analysis • Growth Indicators • Efficiency Metrics
Sign In| Name | Title | Hours/Week | Role | Reportable Comp | Other Comp | Total |
|---|---|---|---|---|---|---|
| Josey Horst | President | 30 |
Officer
Director
|
$45,488 | $0 | $45,488 |
| Wendy Markham | Board Member, Office Manager | 15 |
Director
|
$7,150 | $0 | $7,150 |
| Tanya Millhollen | Treasurer | 10 |
Officer
Director
|
$0 | $0 | $0 |
| Anna Heubner | Secretary | 2 |
Officer
Director
|
$0 | $0 | $0 |
| Della Haug | Secretary (through 6/25) | 2 |
Officer
Director
|
$0 | $0 | $0 |
| Amy Johnson | Board Member, Media Coordinator | 7 |
Director
|
$0 | $0 | $0 |
| Kintha Noll | Board Member, Stocking Coordinator | 5 |
Director
|
$0 | $0 | $0 |
| Suzanne Giannini | Board Member, Food Drive Coordinator | 5 |
Director
|
$0 | $0 | $0 |
| Laura Donelson | Board Member, Volunteer Coordinator | 1 |
Director
|
$0 | $0 | $0 |
| Cindy Keil | Board Member, Produce Coordinator | 1 |
Director
|
$0 | $0 | $0 |
| Judy Davis | Board Member | 1 |
Director
|
$0 | $0 | $0 |
| Diane Lemoi | Board Member | 1 |
Director
|
$0 | $0 | $0 |
| Syd France | Board Member | 1 |
Director
|
$0 | $0 | $0 |
| Roger Beasley | Board Member | 1 |
Director
|
$0 | $0 | $0 |
| Year | Revenue | Expenses | Assets | Net Income |
|---|---|---|---|---|
| 2025 | $205,603 | $144,330 | $241,264 | $61,273 |
Compare STOREHOUSE FOOD BANK with other nonprofits in Washington and across the country.